GOFOS™ P95 Food

Identification & Functionality

Ingredient Name

Short Chain Fructo-oligosaccharide (sc-FOS)

Food Ingredients Functions

Fiber Source,

Prebiotic

Pharma & Nutraceuticals Functions

Fiber Source,

Prebiotic

Ingredients

Sucrose, Fructose, Inulin, Short Chain Fructo-oligosaccharide (sc-FOS)

Technologies

Food Ingredients,

Pharmaceuticals & Nutraceuticals

Product Families

Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements

Dietary Fiber,

Prebiotics, Probiotics & Postbiotics,

Supplements & Functional Ingredients

Food Ingredients — Nutrition & Fortification

Dietary Fiber,

Functional Ingredients,

Prebiotics, Probiotics & Postbiotics

Features & Benefits

Benefit Claims (Health)

Fiber Enrichment,

Prebiotic Effects,

Stimulates Immune System

Labeling Claims

Halal,

Kosher,

Non-GMO

Food Ingredients Features

Blood Glucose Management,

Enhanced Flavour,

Enhanced Shelf Life,

Fiber Enrichment,

Good Binding,

High Functionality,

Humectancy,

Improved Mouthfeel,

Low Calorie,

Low Glycemic Index,

Prebiotic Effects,

Solubilizing,

Stimulates Immune System,

Sugar Reduction,

Temperature Stability

Features

• Sugar Reduction : GOFOS™ provides a clean sweet taste and has a synergistic effect with intense sweeteners.
• Fiber Enrichment : GOFOS™ can listed as a dietary fiber on nutrition facts, enriching your product with fiber.
• Low Glycemic Index : Products containing sc-FOS help lower blood glucose and insulin responses.
• Low Caloric Value : GOFOS™ is not absorbed in the small intestine and provides 2kcaI/g - half of sugars calories.

Benefits

GOFOS™ dietary fiber provides functional and nutritional benefits to produce healthy and tasty products in various food applications.

• Clean sweet taste
• 30% Sweetening power vs. Sucrose
• High temperature stability
• Binding contribution
• Similar rheological properties to sucrose
• Improves humectancy
• highly soluble
• Flavor enhancement
• Mouthfeel improvement
• Shelf life extension

Main Advantages of sc-FOS

• Prebiotic effect
• Healthy gut
• Blood sugar management
• Strengthens Bones
• Enhances Immunity
• Nutrient Absorption

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Beverage

Energy Drinks

Food & Nutrition — Food

Bakery,

Cereals & Snacks,

Confectionery,

Dairy,

Dairy Substitutes,

Desserts & Fruit Preparations,

Other Food Applications

Food & Nutrition — Nutrition & Well Being

Clinical Nutrition,

Functional Foods,

Nutraceuticals & Supplements,

Sports Nutrition

Food & Nutrition Applications

Breakfast Cereals,

Cereal Bars,

Dairy Products,

Dietary Supplements,

Energy Bars,

Energy Drinks,

Fruit Based Preparations,

Gummies,

Ice Cream,

Plant Based Dairy Alternatives,

Senior & Clinical Nutrition,

Sports Nutrition

Applications

Thanks to its functional properties GOFOS™ provides a wide range of technical benefits and can be formulated into a wide range of applications, such as:

• Breakfast Cereals
• Dairy Substitutes
• Cereal Bars
• Ice Cream
• Bakery
• Fruit Preparations

Properties

Physical Form

Powder,

Solid

Soluble in

Water

Typical Properties

	Value	Units	Test Method / Conditions
FOS Content	95	%	—
GF2	37	%	—
GF3	53	%	—
GF4	10	%	—

Regulatory & Compliance

Certifications & Compliance

EU Compliant,

FSSC 22000,

GMP,

Generally Recognized As Safe (GRAS),

Halal,

ISO 14001,

ISO 9001,

Kosher,

OHSAS

Regulatory Status

• US : GRAS approved (GRN 00071 7), 2018
• EU : GOFOS™ is recognized as a food ingredient and considered as dietary fiber.

Labeling

• Fructo - oligosaccharides
• Short chain fructo - oligosaccharides
• sc-FOS
• FOS
• Oligofructose

Storage & Handling

Handling Information

• Store in cool & dry conditions