Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Ingredients
- Rice Flour, Wheat Flour
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Product Highlights
Spices are mixed with rice or wheat flour. Thanks to our cooking extrusion process, CRACSPICES offers a crispy product which is clean from a bacteriological viewpoint.
The aromatic intensity can be adapted to your needs, according to the percentage of spices incorporated.
CRACSPICES can be incorporated into chocolate, biscuits (sweet or savory) or cereal bars. Its use for salad toppings is also possible, as is any other culinary application requiring the addition of spices and a crispy texture
Applications & Uses
- Markets
- Food & Nutrition Applications