Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Sugar, Hazelnuts, Lecithin, Milk Powder, Vegetable Fat, Vegetable Oil
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Application Tips
- Bakery
- Pastry shop
- Confectionery
- Patisserie
- Recommendations
For direct consumption or for further processing in the food industry.
Properties
- Physical Form
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Energy | 2414 | kJ/100g | — |
| Fat | 38 | g/100g | — |
| Saturated Fatty Acids | 3.8 | g/100g | — |
| Carbohydrates | 54 | g/100g | — |
| Sugars | 54 | g/100g | — |
| Protein | 4.1 | g/100g | — |
| Salt | 0.06 | g/100g | — |
Regulatory & Compliance
- Certifications & Compliance
Technical Details & Test Data
- Properties
A preparation of hazelnuts of selected provenance, sugar, vegetable fat and milk components. Light, spreadable spread with a hazelnut flavor in the taste.
Packaging & Availability
- Packaging Type
- Scope of Delivery
- Tank truck
- Carton
- Bucket
- Container
- Packaging
Bucket - 5 kg, 10 kg, 25 kg
Glass - 250 g
Storage & Handling
- Durability
- 9 months (unopened)
- 6 months (remaining term)
- Storage
max. 10-15 ° / 70% humidity