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Georg Lemke GmbH Nut nougat cream

Georg Lemke GmbH Nut nougat cream is a baking stable with different proportions of hazelnuts and to be processed directly on the system.

Ingredient Name: Nougat Cream

Labeling Claims: Halal, Organic

Certifications & Compliance: Halal, Hazard Analysis Critical Control Point (HACCP), IFS Certified, ISO 9001, Organic Certified

Physical Form: Paste

Features: Excellent Stability, Improved Stability

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Food Ingredients Functions
    Ingredients
    Sugar, Cocoa Powder, Hazelnuts, Lactose, Lecithin, Milk Powder, Vanilla Extract, Vegetable Fat, Vegetable Oil
    Technologies

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Application Tips
    • Bakery
    • Pastry shop
    • Confectionery
    • Ice cream
    • Patisserie

    Properties

    Physical Form

    Regulatory & Compliance

    Packaging & Availability

    Scope of Delivery
    • Tank truck
    • bucket
    • barrel
    • Container