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GiOTM - 103 is a NOP certified organic multifunctional unique preservation material supported by challenge test data in cosmetic system. GIO-103 exhibits needed antifungal and antimicrobial properties that reduces or eliminates the need for chemical additives and unsafe synthetic preservatives. Aside from its preserving functionality the GIO-103 offers both hydrophilic and lipophilic emulsifying characteristics by stabilizing W/O emulsions. GIO-103 is made with medium chained fatty acids from certified organic fractionated coconut oil (MCT) and from xylitol sourced from certified organic fruits and vegetables. Stable as standalone raw material and in formulation. All microbiological in-vitro efficacy tests are performed in a certified independent laboratory.

INCI Name: Caprylyl Caprylate/Caprate

Functions: Emulsifier, Emulsifier (W/O), Foam Booster, Preservative

Ingredient Origin: Natural Origin

Labeling Claims: Clean at Sephora, Credo Clean Standard, Gluten-free, Natural, Naturally Derived, Non-GMO, Organic, Ulta Beauty's Conscious Beauty

Certifications & Compliance: FDA Compliant, Organic Certified, REACH (Europe), USDA NOP Certified

HLB Value: 13.0 - 13.0

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    Knowde Enhanced TDS

    Identification & Functionality

    Chemical Family
    Ingredient Origin
    Molecular Formula
    C14H28O6
    Country of Origin

    United States of America

    Features & Benefits

    Product Properties
    • Preserving activity                      
    • Emulsifying & stabilizing
    • Foam enhancing                        
    • Re-fatting & moisturizing

    Applications & Uses

    Application Format
    Bath & Shower Applications
    Sun Care Applications
    Application Features
    • Baby products                 
    • Color cosmetics
    • Skin lotions & creams  
    • Sun care                        
    • Hair & body care          
    • Cleansing products
    Preparation

    Soluble in water and oil. When processing at ambient temperature use homogenizer. Mix until no lumps are present.

    Recommended Storage: Protect from moisture, dust and keep below < 30°C (85 °F)

    Processing:  > 45°C (115°F)

    Usage Level

    0.8 – 1.7% (depends on the other ingredients present in the product formula)

    Properties

    Appearance
    Creamy colored paste
    Common Name
    Xylityl MCT Fatty Acids from Coconut Fraction
    MW (avrg)
    approx. 325
    Odor
    Faint, fatty
    Typical Properties
    ValueUnitsTest Method / Conditions
    pH Value6.5 - 7.0-CP-OIIOOI
    Organic Content (w/w)95.4%-
    caprate/caprylatemin. 91%AOCS Cd 11-57
    Free fatty acidmax. 7%AOCS ce 1-62
    Free xylitolmax. 1%AOCS ca 14-56
    Melting point38 - 45°CAOCS cc 3b-92
    Peroxide Valuemax. 0.2 mgq/kgAOCS Cd 8-53
    HLB13--
    Saponification Value200 - 210-AOCS Cd 3C-91
    Moisture, KFmax. 0.5-AOCS ca 2e- 84
    Caprylic C856 - 58-AOCS ce 1-62
    Capric C1038 - 40-AOCS Ce 1-62
    Lauric C123 - 5-AOCS ce 1-62

    Regulatory & Compliance

    Regulatory Status

    Organic Status: Certified to the USDA- NOP (7 CFR Part 205) by Oregon Tilth.
    BSE/TSE : This product does not contain any raw materials produced from, or substances derived from animal origin.
    Moreover, these products are not derived from specific-risk materials as defined in European Commission Decision
    97/534/EC.
    EU Cosmetic Status: Compliant with EU Cosmetic Regulation 1223/2009.
    Gluten Free: This product meets the requirements of Gluten Free as specified in 21 CFR 101.91.
    USA Cosmetic Status: Compliant With USDA-FDA US Food, Drug & Cosmetic Act.l
    Global Inventory: AICS (Australia), EINECS (Europe), IECSC (China), (New Zealand)

    REACH Compliance: Exempt per Annex V: vegetable oils, not chemically altered.
     

    Technical Details & Test Data

    Minimum Inhibitory Concentration

    GiOTM - 103 - Minimum Inhibitory Concentration

    Safety & Health

    Safety,quality & manufacturing data

    Grade: Cosmetic- For topical use only. Made from Food Grade Oil.
    COA: Certificate of Analysis available on request and sent with each shipment.
    GMO: Certified organic is verified non-GMO per Oregon Tilth/USDA-NOP.
    Animal Testing: All materials sold by Inc. have not been tested on animals. This policy was enacted on Jan. 1st,
    2004 at the time of incorporation.
    Nanotechnology: This product does not and has never contained nanoparticles as defined in EC Regulation 1223/2009.
    SVHC: This product does not and has never contained "Substances of Very High Concern" for authorization (SVHC)
    included in the Candidate List updated by the ECHA updated on 17th December 2015.
    CMR: This product does not and has never contained EU Category 1, 2 or 3 Carcinogens, Mutagens or Reproductive Toxins. Therefore, they are jn compliance With all the requirements of current regulations.
    Vegan: This product is solely made from plant/vegetable material.
     

    Packaging & Availability

    Packaging

    1kg (2.2lbs), 5kg (11lbs) and 22.7 kg (50 lb) pail

    Storage & Handling

    Shelf Life

    24 months