Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Ingredients
- Water, Cordyceps Militaris Mushroom Mycelium Powder
- Technologies
- Product Families
- Botanical Manufacturing Information
Mode of manufacturing: Green house mushroom cultivation
Extraction Ratio: Not an extract.
- Composition Information
Common or usual name Latin binomial Plant Part Used Origin Weight Percent Organic Brown Rice Oryza sativa Grain USA NK Cordyceps Cordyceps militaris Mycelium & Primorida USA NK Water -- -- -- 5-9% Total - 100%
NK – Ratio of residual rice growing medium to mushroom mycelium is Not Known
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Odor
- Characteristic
- Taste
- Characteristic
- Appearance
- Fine powder
- Slightly Soluble in
- Water
- Physical Properties
- Microbiological Values
- Nutritional Information (per 100 gm)
- Contaminants
| Value | Units | Test Method / Conditions | |
| Particle Size (Through #40 mesh) | 90 | % | Sieve |
| Particle Size (Through #60 mesh) | 70 | % | Sieve |
| Tap Density | 0.75 - 0.95 | g/mL | Gravimetric |
| Value | Units | Test Method / Conditions | |
| E. coli | Absent | in 10g | AOAC OMA 991.14 |
| Enterobacteriaceae | max. 1,000 | cfu/g | AOAC OMA 2003.01 |
| Salmonella | Absent | in 25g | AOAC RI 121501 |
| Staphylococcus Aureus | Absent | in 10g | AOAC OMA 2003.07 |
| Total Aerobic Count | max. 100,000 | cfu/g | AOAC OMA 990.12 |
| Total Coliforms | max. 1,000 | cfu/g | AOAC OMA 991.14 |
| Yeast & Mold Count | max. 1,000 | cfu/g | AOAC OMA 997.02 |
| Value | Units | Test Method / Conditions | |
| Ash Content | 1 - 2 | g | Combustion |
| Calcium Content | 5 - 11 | mg | ICP-OES |
| Calories | 300 - 400 | — | Calculation |
| Cholesterol Content | 0 | g | GC-FID |
| Dietary Fiber Carbohydrates | 2 - 8 | g | Gravimetry |
| Iron Content | 0 - 2 | mg | ICP-OES |
| Moisture Content | 3 - 9 | g | Thermogravimetric |
| Potassium Content | 150 - 295 | mg | ICP-OES |
| Protein Content | 5 - 10 | g | Combustion |
| Saturated Fat | 0 | g | GC-FID |
| Sodium Content | 0 - 5 | mg | ICP-OES |
| Total Carbohydrate | 76 - 90 | — | Calculation |
| Total Fat Content | 1 - 5 | g | GC-FID |
| Total Sugars Carbohydrates (Including 0g added Sugars) | 4 - 8 | g | LC-ELSD |
| Trans Fat Content | 0 | g | GC-FID |
| Vitamin D Content | 0 - 2.25 | mcg | TC-MSMS |
| Value | Units | Test Method / Conditions | |
| Aflatoxins (B1, B2, G1, G2) | max. 20 | ppb | USP |
| Arsenic Content (Inorganic) | max. 1.5 | ppm | USP |
| Cadmium Content | max. 0.5 | ppm | USP |
| Lead Content | max. 0.5 | ppm | USP |
| lnorganic Mercury Content | max. 3 | ppm | USP |
| Pesticides | Not detected | — | USP |
| Residual Solvents | Not detected | — | USP |
Regulatory & Compliance
- Certifications & Compliance
- Regulatory Information
BSE/TSE free Yes No animal derived products uscd in production.
Vegan/Vcgctarian Yes No animal derived products used in production.
Prop 65 Compliance Yes Product does not contain chemicals which are listed on the California's Safe Drinking Water & Toxic Enforcement Act.
Certified Kosher Yes Certified Kosher by OK Kosher
Certified Halal Yes Certified Halal by Halal Authority
Certified Organic Yes Certified Organic by Quality Assurance International
Non-Irradiated Yes Not used Non-Animal Tested Yes Non-ETO Yes Not used Non-GMO Yes All ingredients are non-GM
World Anti-doping Agency (WADA) Compliance Yes Product is not considered nor is manulactured with a prohibited substance.
Use of sewage or sludge No Not used for growing mushrooms.
- Allergen Information
Present in product
Used on production equipment Used in same facility Wheat products (flour, starches, etc.) - Gluten
x Soy products (soybeans, soy flour, etc.) x - GMP Compliance
Yes, but not audited or certified by and external body.
Technical Details & Test Data
- Agricultural Process
Mushroom varieties aseptically cultivated from a single parent strain. After incubation, material is processed for drying and
grinding.- Sterilization or Fumigation Method(s)
This product is not sterilized and is minimally processed.
Packaging & Availability
- Packaging Type
- Package Size
5 kg & 15 kg food grade white drum with one-time safety strip air tight lid.
Storage & Handling
- Shelf Life
- 3 Years
- Recommended Storage Conditions and Expiration dating
- Dry and cool conditions out of direct sunlight.
- 3 years from date of production.