Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Milk, Mozzarella Cheese, Salt
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Calcium Content | 195 | mg/28g | — |
| Calories | 90 | kcal/28g | — |
| Cholesterol | 20 | mg/28g | — |
| Dietary Fiber | 0 | g/28g | — |
| Includes Added Sugar | 0 | g/28g | — |
| Iron Content | 0 | mg/28g | — |
| Potassium Content | 53 | mg/28g | — |
| Saturated Fat | 3.5 | g/28g | — |
| Sodium Content | 210 | mg/28g | — |
| Total Carbohydrate | 2 | g/28g | — |
| Total Fat | 6 | g/28g | — |
| Total Sugars | 1 | g/28g | — |
| Trans Fat | 0 | g/28g | — |
| Vitamin D | 0 | mcg/28g | — |
Technical Details & Test Data
- Preparation
Prepped cheese should be kept cold and not allowed to sit at room temperature for extended periods of time. Always keep covered and refrigerate when possible.
Packaging & Availability
- Packaging Type
- Packaging Information
- Resealable Bag - 6 X 2.5 LB
- Nt. Wt. - 15 lbs
- Gross Wt. - 15.75 lbs
- Case Length - 9.875"
- Case Width - 9.875"
- Case Height - 6.875"
- Ti/Hi - 16/7
- Cases/Pallet - 112
- Pallet height - 58"
Storage & Handling
- Storage and Shelf Life
Storage:
For best performance, keep refrigerated under 42°F. Product should not be frozen. Make sure cheese is being properly rotated to meet "Best If Used By" date.
Shelf Life :
For best results, use within Best If Used By date on package.