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Emerald Cove Atlantic Organic Canadian Dulse

1 of 6 products in this brand

Ingredient Name: Dulse

Labeling Claims: Organic

Certifications & Compliance: Organic Certified, USDA Organic

End Uses: Packaged Salads, Pasta, Snacks, Soups, Tabletop Condiments

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Dulse
    Technologies

    Features & Benefits

    Labeling Claims
    Product Highlights

    Atlantic Organic Canadian Dulse is a wild sea vegetable that thrives in the cold North Atlantic Ocean and has been eaten for centuries by Native Americans and European settlers. This high quality dulse is hand harvested from the Bay of Fundy in New Brunswick. This exceptional dulse is dried by the summer sun and sea breeze and is harvested and packed according to rigorous organic standards.

    Applications & Uses

    Properties

    Nutrition Facts

    Atlantic Mariculture Organic Dulse Nutrition Facts 1.4oz

    Nutrition Facts
    Servings: 4

    Serving Size : 1 Cup(10g)

    Calories

    25
    Calories from Fat 0
    % Daily Value*
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g 0%
    Cholestrol 0mg 0%
    Sodium 160mg 7%
    Total Carbohydrate 4g 1%
    Dietry Fiber 2g 10%
    Sugars 0g
    Protein 2g
    Vitamin A 0%
    Vitamin C 2%
    Calcium 2%
    Iron 10%

    *Percent Daily Values based on a 2,000 calorie diet.

    Regulatory & Compliance

    Certifications & Compliance
    Certifications

    USDA Organic Certified

    Packaging & Availability

    Packaging Type
    Packaging Size

    1.4 oz