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Greencovery

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Taste & Flavor

2 Products found on Greencovery in Food Ingredients

TDSWith TDS

Greencovery Umami Extract banner

Greencovery Umami Extract

Applications:Savory & Culinary, Meat Substitutes, Cereals & Snacks
Product Families:Flavor Ingredients, Taste & Flavor
Flavor Family:Meat, Egg & Seafood Flavors
End Uses:Meat Substitutes, Food Seasonings, Sauces

A natural flavoring Umami extract from Parmigiano Reggiano (protected designation of origin) produced using our proprietary technology. It is a circular ingredient with a low carbon footprint, produced in Europe.

Greencovery Natural Amyl Acetate banner

Greencovery Natural Amyl Acetate

Applications:Sports Nutrition, Confectionery, Bakery
Product Families:Flavor Ingredients, Taste & Flavor
Flavor Family:Fruit Flavors
End Uses:Confectionery Products, Sports Nutrition

Natural Amyl Acetate (liquid min 99% pure) is produced during the naturally occurring esterification reaction between natural amyl alcohols from fusel oil side stream from ethanol production and natural acetic acid. The acetic acid comes partially from a vinegar production side stream and the rest from commercial natural acetic acid. The side streams from ethanol and vinegar production come from Europe. The use of the vinegar side stream as a raw material confers a lower carbon foot print to the final product.