Hamburg Fructose Erythritol Stevia Caramel Blend

Identification & Functionality

Country of Origin

China

Ingredient Name

Blended Sweetener

Ingredients

Caramel, Erythritol, Stevia

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Sweeteners & Syrups

Features & Benefits

Labeling Claims

Kosher

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Bakery,

Cereals & Snacks,

Confectionery,

Convenience Foods,

Desserts & Fruit Preparations

Food & Nutrition — Nutrition & Well Being

Functional Foods

Food & Nutrition Applications

Breakfast Cereals,

Chewing Gum,

Chewy Sweets,

Chocolates,

Energy Bars,

Fruit Based Preparations,

Ice Cream,

Muesli,

Spreads,

Table Top Sweeteners

Properties

Physical Form

Crystals,

Granules,

Solid

Appearance

Brown crystalline granular

Typical Properties

	Value	Units	Test Method / Conditions
Loss on Drying	max. 0.2	%	-

Microbiological Values

	Value	Units	Test Method / Conditions
Cont of Bacteria	max. 300	cfu/g	-
Yeasts & Molds	max. 0.05	cfu/g	-
Coliforms	max. 2	MPN/100g	-
Salmonella	Negative	per 25 g	-
Shigella	Negative	per 25 g	-
Staphylococcus aureus	Negative	per 25 g	-
Beta Hemolyticstreptococcus	Negative	per 25 g	-

Heavy Metals

	Value	Units	Test Method / Conditions
Lead	max. 0.5	mg/kg	-
Arsenic	max. 0.3	mg/kg	-

Regulatory & Compliance

Certifications & Compliance

Kosher

Packaging & Availability

Packaging Type

Bags

Packaging

25 kg net food grade bags.

Storage & Handling

Shelf Life

36 Months

Storage

To be stored in closed original packaging at normal temperature, dry and ventilative condition. Protect from direct sunlight and odors.