Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Lysozyme
- Technologies
Features & Benefits
- Food Ingredients Features
- Key Benefits
- Lyses Gram-positive & Gram-negative bacteria
- Extends Shelf life
- Natural, Consumer-friendly label
Applications & Uses
- Markets
- Use Level
- 2 - 5 mg/kg.
- Food Applications
Applications Benefits Dosage Dairy Cheese Lysis of Clostridium tyrobutyricum 2 - 4 mg/kg Beverage Wine Lysis of lactic acid bacteria and control of malolactic fermentation (MLF) 10 - 20 mg/L - Direction For Use
Recommended dosage for Lysoch® G4 is 2-5 mg/kg. In general, dissolve Lysoch® G4 to form a solution in milk, then disperse into milk used for cheese curding.
Properties
- Appearance
- Off-white powder
- Soluble in
- Water
- Typical Properties
- Physico-Chemical Properties
- Microbiological Values
- Heavy Metals
- Note
The exact appearance, pH and activity variations may occur from batch to batch.
| Value | Units | Test Method / Conditions | |
| Lysozyme Activity | min. 5 x 10⁷ | IU/mg | — |
| Value | Units | Test Method / Conditions | |
| Solubility in Water | max. 5.0 | % | — |
| pH (1% Aqueous Solution) | 3.0 - 5.0 | — | — |
| Value | Units | Test Method / Conditions | |
| Enterobacteriaceae | max. 10 | CFU/g | — |
| Total Plate Count | max. 10 | CFU/g | — |
| E. coli | Absent | /25g | — |
| Salmonella spp. | Absent | /25g | — |
| Value | Units | Test Method / Conditions | |
| Arsenic | max. 1 | mg/kg | — |
| Mercury | max. 1 | mg/kg | — |
| Lead | max. 5 | mg/kg | — |
Regulatory & Compliance
- Certifications & Compliance
- Regulations
- GMO- Status - Lysoch® G4 is not genetically modified.
- Lysoch® G4 is approved as GRAS by FDA, USA. The regulations governing the use of Lysoch® G4 vary considerably in the countries in which it is currently approved.
- Packaging plastic bottle materials comply with Regulation (EU) No 1935/2004, 2023/2006 and 10/2011.
Packaging & Availability
- Packaging Type
- Packaging
Lysoch® G4 is available in 500 g/bottle or 10 kg/ barrel with integral, tamper-proof seals.
Storage & Handling
- Shelf Life
- 24 Months
- Storage
The shelf life is 24 months when stored unopened at room temperature in dry conditions, away from direct sunlight and odorous products. When opened, store at room temperature in the original container.