- Ingredient Name:Cultured Dextrose
- Functions:Mold Inhibitor, Anti-Microbial Agent
- Physical Form:Powder, Solid
- Labeling Claims:Halal, Non-GMO, Natural, Clean Label, Kosher
- Features:Anti-Bacterial, Anti-Fungal, Enhanced Shelf Life, Antimicrobial, Free of Major Allergens, Long Lasting Freshness
PROTERIA® CP is derived by the fermentation of dextrose with Propionibacterium freudenreichii. It is used to inhibit the growth of undesirable bacteria and molds in/on foods. It consists of natural metabolites produced by fermenting dextrose with probiotic Propionibacterium freudenreichii, which enables bakeries and culinary to meet consumer-friendly label demands, while keeping mold-free during shelf life.