Henan Eastar Chemicals Glycerol Monostearate 40% flakes

Identification & Functionality

Ingredient Name

Glycerol Monostearate

Food Ingredients Functions

Emulsifier,

Stabilizer

CAS No.

31566-31-1

Ingredients

Glycerol Monostearate

Food Additive Number

E 471, INS 471

EC No.

250-705-4

Technologies

Food Ingredients

Product Families

Food Ingredients — Texture & Consistency

Emulsifiers,

Stabilizers

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Cooking Oils & Fat Products,

Dairy,

Desserts & Fruit Preparations,

Meat, Poultry & Seafood

Food & Nutrition Applications

Cooking Oil,

Ice Cream,

Processed Meat Products

Applications

 It widely used as emulsifier, lubricant agent, antifogging agent and antistatic agent in food and daily chemical industry.

1.Used as emulsifier for cream cosmetics;

2.Used as lubricant agent in producing PVC transparent particles;

3.Used as antifogging agent in producing agricultural plastic films;

4.Used as antistatic agent in producing packaging films

Properties

Physical Form

Flakes,

Solid

Appearance

White to off-white waxy f lakes or powder

Typical Properties

	Value	Units	Test Method / Conditions
Acid Value	max. 5	mg KOH/g	—
Arsenic	max. 2	mg/kg	—
Free glycerol	max. 7	g/100g	—
Heavy metals (as Pb)	max. 2	mg/g	—

Packaging & Availability

Packaging Type

Bags

Packing

In plastic-coated paper bags ,with moisture-proof inner P.E.bags,25kg net each

Storage & Handling

Storage

It should be kept in dry,cool and ventilated place