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Henan Jindan Lactic Acid Lactic Acid Food Grade

Henan Jindan Lactic Acid Food Grade produced by fermentation, is yellowish, syrupy and hygroscopic liquid with slightly acid odor. The product is GRAS.

Ingredient Name: Lactic Acid

Functions: Acidulant, Mold Inhibitor

Physical Form: Liquid

Features: Enhanced Flavour

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    CAS No.
    79-33-4; 50-21-5
    Ingredients
    Lactic Acid
    Food Additive Number
    E 270, INS 270
    Technologies
    Chemical formula

    CH3CHOHCOOH

    Standard

    GB1886.173-2016/ E270/ FCC

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Main Usage
    • Sour agent: Lactic acid is widely used in beverages, alcoholics, pastries, candies and others.
    • Fungicide: Lactic acid for slaughter in the process of pollution control and the brewing process in the bacteria pollution control.
    • Flavor agent: Lactic acid is a component of essence, add lactic acid in edible essence can improve product’s flavor naturally.

    Properties

    Physical Form

    Regulatory & Compliance

    Packaging & Availability

    Packaging

     20kg bag in box/25kg drum/250kg drum/1200kg IBC/23mt Flexitank/25mt ISO-Tank.