Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Citric Acid, Pork, Rosemary Extract, Salt, Wheat Starch, Sodium Nitrite, Natural Smoke Flavor
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- Instant soups
- Flavor mixes for crisps and nuts
- Baby food
- Pet food; especially our liver powders are used here
- Dehydrated meals for the army and mountain climbers
- Stock cubes
- Fonds
- Snacks
- Gravy mixes
- Pot meals
Properties
- Physical Form
- Appearance
- Pieces of approx. 4x4x2 mm
- Flavor
- Characteristic of cured bacon
- Odor
- Characteristic of cured bacon
- Microbiological Values
- Nutritional Information
Value | Units | Test Method / Conditions | |
Standard Plate Count | max. 25,000 | per g | ISO 4833-1 |
Enterobacteriaceae | max. 100 | per g | NEN-EN-ISO 21528-2 |
Yeasts and Molds Count | max. 100 | per g | ISO 7954 |
Escherichia coli | max. 10 | per g | ISO 16649-2 |
Salmonella | Negative | in 125g | ISO 6579 |
Value | Units | Test Method / Conditions | |
Moisture Content | max. 10 | % | — |
Protein | min. 41 | % | — |
Carbohydrates | 16.0 | % | — |
Sugars | 0.0 | % | — |
Salt | 8.0 | % | — |
Sodium Content | 3.2 | % | — |
Fibres | 0.0 | % | — |
Fat | 25.0 | % | — |
Saturated Fat | 9.0 | % | — |
Mono Unsaturated Fat | 11.0 | % | — |
Poly Unsaturated Fat | 4.0 | % | — |
Trans Fatty Acids | 1.0 | % | — |
Energy | 453.0 | kcal | — |
Regulatory & Compliance
- Certifications & Compliance
- GMO Status
According to EC regulations 1829/2003 and 1830/2003 Dehydrated bacon pieces can be labeled as GMO free.
- Irradiation
None of the produced products or used ingredients are treated with ionizing radiation.
Packaging & Availability
- Packaging Information
Polyethylene lined fiber cartons containing 25 kg net weight. In compliance with EC regulations 1935/2004 and 10/2011
Storage & Handling
- Shelf Life
- 24 Months
- Storage Information
Store in dry and at ambient temperature.