Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Rosemary Extract, Salt, Cooked Venison
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Features & Benefits
- Visible particles
- Still mouth feel
- Clear in solution
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- Instant soups
- Flavor mixes for crisps and nuts
- Baby food
- Pet food; especially our liver powders are used here
- Dehydrated meals for the army and mountain climbers
- Stock cubes
- Fonds
- Snacks
- Gravy mixes
- Pot meals
Properties
- Appearance
- Milled coarse powder
- Flavor
- Characteristic of cooked venison
- Odor
- Characteristic of cooked venison
- Physical Properties
- Microbiological Values
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Sieve Test (#12 Mesh) | 100.0 | % Pass | — |
| Value | Units | Test Method / Conditions | |
| Standard Plate Count | max. 25,000 | per g | ISO 4833-1 |
| Enterobacteriaceae | max. 100 | per g | NEN-EN-ISO 21528-2 |
| Yeasts and Molds Count | max. 100 | per g | ISO 7954 |
| Escherichia coli | max. 10 | per g | ISO 16649-2 |
| Salmonella | Negative | in 125g | ISO 6579 |
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 5 | % | — |
| Protein | min. 67 | % | — |
| Carbohydrates | 0.0 | % | — |
| Sugars | 0.0 | % | — |
| Salt | 3.0 | % | — |
| Sodium Content | 1.2 | % | — |
| Fibres | 0.0 | % | — |
| Fat | 25.0 | % | — |
| Saturated Fat | 12.0 | % | — |
| Mono Unsaturated Fat | 6.0 | % | — |
| Poly Unsaturated Fat | 6.0 | % | — |
| Trans Fatty Acids | 1.0 | % | — |
| Energy | 493.0 | kcal | — |
Regulatory & Compliance
- Certifications & Compliance
- GMO Status
According to EC regulations 1829/2003 and 1830/2003 milled cooked venison RS AR can be labeled as GMO free.
- Irradiation
None of the produced products or used ingredients are treated with ionizing radiation.
Packaging & Availability
- Packaging Type
- Packaging Information
Polyethylene lined fiber cartons containing 25 kg net weight. In compliance with EC regulations 1935/2004 and 10/2011
Storage & Handling
- Shelf Life
- 24 Months
- Storage Information
Store in dry and at ambient temperature.