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ORGANIC Cape Rosemary ct Camphor

1 of 6 products in this brand
1,8 Cineole (4-8%), Campher (17-27%), Linalool (29-37.4%), Bornyl Acetate (10-15%), Alpha-Pinene (9-12%) and Verbenone (10-15%). ORGANIC Cape Rosemary ct Camphor by HERBS-APLENTY possesses fragrance enhancing and flavoring properties. It is produced from plant Rosmarinus officinalis plant by steam distillation of mostly leaves. Has clear straw color and pungent herbaceous fragrance. ORGANIC Cape Rosemary ct Camphor is used in aromatherapy, skin care and cosmetic care products. Is an ORGANIC certified product.

Ingredient Name: Rosemary

Functions: Flavoring Agent

Labeling Claims: Naturally Derived, Organic, Plant-Based

Certifications & Compliance: Organic Certified

    Knowde Enhanced TDS

    Identification & Functionality

    Flavor Ingredient Class
    Ingredient Name
    Food Ingredients Functions
    EINECS No.
    283-291-9
    CAS No.
    8000-25-7
    Ingredients
    Rosemary
    Technologies
    Chemical Composition
    • 1,8 Cineole (4-8%)
    • Campher (17-27%)
    • Linalool (29-37.4%), Bornyl
    • Acetate (10-15%)
    • Alpha-pinene (9-12%)
    • Verbenone (10-15%)
    Origin/Nature

    Plant Extracts
    Essential Oils

    Bio Based

    Yes
    Bio Based Content Comments: Derived from Rosmarinus officinalis ct camphor

    Features & Benefits

    Claims
    • Fragrances
    • Flavoring Agents
    • Fragrance Enhancement
    • Bio-based

    Applications & Uses

    Applications
    • Perfumes & fragrances
    • Skin care (Facial care, Facial cleansing, Body care, Baby care)

    Properties

    Appearance
    Oils

    Regulatory & Compliance

    Certifications & Compliance
    Regulatory Status

    US, EU
    Labels/Agency Rating: ORGANIC certification