company tower banner
HI-FOOD SPA Company Logo

HI-FOOD SPA HI VEG SYSTEM M

HI VEG SYSTEM M is a egg free system based only on ingredients of natural origin for well structured great tasting mayonnaise.

Functions: Egg Substitute, Stabilizer, Thickener, Viscosity Modifier

Labeling Claims: Clean Label

    Knowde Enhanced TDS

    Identification & Functionality

    Technologies

    Features & Benefits

    Labeling Claims
    Product Characteristics
    • No E-Numbers
    • No allergens
    • Better stability
    • Crumb structure and elasticity
    • Improved volume
    • Appealing moistness
    • Long-lasting softness
    • Made from ingredients of natural origin

    Applications & Uses

    Food & Nutrition Applications
    Applications

    Hi-Food has developed a clean label functional systems to partially or totally replace whole egg/egg white/egg yolk, in selected applications.