Products

Highland Milling LLC Pearl Barley Flour is made from barley that has been cleaned, pearled, and ground in accordance with accepted good manufacturing practices. The product must comply in every way with the United States Food and Drug Act, as amended, and any applicable regulations. The products will be free of rancid, bitter, musty, or unpleasant flavors and odors, as well as any objectionable foreign material or substances. There shall be no additives or preservatives added.

Highland Milling LLC Steel Cut Oats are made by processing whole, clean, sound dehulled oats using good manufacturing practices. The product must comply in every way with the United States Food and Drug Act, as amended, and any applicable regulations. The products will be free of rancid, bitter, musty, or unpleasant flavors and odors, as well as any objectionable foreign material or substances. There shall be no additives or preservatives added.

Highland Milling LLC Pet Grade Ground Barley for pet food It is produced by grinding pearl barley. The standard product is un-sifted but can be sifted if requested.

Highland Milling LLC Quick Oats are whole grain quick oats that have been rolled, traditionally thinner, to allow for a shorter cooking time. Quick oats are used in cereal, granola, muesli, oat clusters, bars, cookies, and a variety of other products.

Highland Milling LLC Pet Grade Oat Flakes are made by processing whole, clean, sound dehulled oats using good manufacturing practices. The product must comply in every way with the United States Food and Drug Act, as amended, and any applicable regulations. The products will be free of musty or unpleasant odors, as well as any objectionable foreign material or substances. There shall be no additives or preservatives added.

Highland Milling LLC Pet Grade Pearl Barley Light/Hulled is made from barley of US grade #2 or higher. In accordance with good manufacturing practices, the barley shall be cleaned using standard grain cleaning equipment to remove dockage, foreign matter, and stones. In addition, the cleaned barley must be free of insect and rodent infestations, fumigants, and other foreign odors or substances. The finished product must adhere to all Federal Food, Drug, and Cosmetic Act regulations. The barley will be processed using good manufacturing practices.

Highland Milling LLC Regular Oat Flakes are Whole grain regular or "Old Fashioned" oats are used in cereal, granola, muesli, oat clusters, bars, cookies, and many other recipes.

Highland Milling LLC Pet Grade Oat Groats are made by processing whole, clean, sound dehulled oats using good manufacturing practices. The product must comply in every way with the United States Food and Drug Act, as amended, and any applicable regulations. The products will be free of musty or unpleasant odors, as well as any objectionable foreign material or substances. There shall be no additives or preservatives added.

Highland Milling LLC Rye flour is made by grinding and sifting #1 rye. The flour is used in baking, distilling, pet foods, as a thickener, and in some specialty foods. Highland Milling LLC offers three different grinds of Rye Flour: #16, #20, and #25.

Highland Milling LLC Pearl Barley Flakes are made from barley that is of US grade #2 or higher. In accordance with good manufacturing practices, the barley shall be cleaned using standard grain cleaning equipment to remove dockage, foreign matter, and stones. In addition, the cleaned barley must be free of insect and rodent infestations, fumigants, and other foreign odors or substances. The finished product must adhere to all Federal Food, Drug, and Cosmetic Act regulations. The barley will be processed using good manufacturing practices.

Highland Milling LLC Pearl barley goes well with soups, stews, and cereal. Highland Milling LLC processes three types of pearl barley to meet the needs of our customers: medium, hard, and fine pearl.

Highland Milling LLC Rye Berries is made from rye that has been graded as #2 or better in the United States. In accordance with good manufacturing practices, the rye shall be cleaned using standard grain cleaning equipment to remove dockage, foreign matter, and stones. The cleaned rye must also be free of insect and rodent infestations, as well as fumigants and other foreign odors or substances. The finished product must adhere to all Federal Food, Drug, and Cosmetic Act regulations. The rye will be processed using good manufacturing practices.