Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Calcium Sulfate
- Food Additive Number
- E 516, INS 516
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Product Properties
- No genetic engineering applied.
- Does not contain any ingredients of animal origin and is thus also excellently suited for vegetarian and/or vegan lifestyles.
- Does not contain milk/lactose, gluten or traces of nuts.
Properties
- Notes
1)According to Regulation (EU) 231/2012
2)Dried at 250 °C.
3) The natural content of CaSOis not sufficient to guarantee the requirements of the Regulation. By adding other minerals which are also permissible under the Regulation, purities of 96.5-99.5% of calcium sulfate are achieved.
4) Method: DIN EN ISO 11885
5) Method: DIN EN 1483
6)Method: JECFA, Method III
Regulatory & Compliance
- Certifications & Compliance
- Regulations
- Certified according to HALAL, Kosher, HACCP rules.
- EU-sales description: E516 (includes all modifications) food additive according to Regulation (EU) 231/2012
- Food additive calcium sulfate E516 according to the Additives Regulation (EU) 231/2012.
Safety & Health
- Safety Information
The material itself does not pose any risks.
Packaging & Availability
- Packaging Type
- Packaging
Contents
Packaging
Pallet
25 kg Paper bag 1,000 kg 40 kg Paper bag 1,000 kg 1,000 kg Big Bag 1,000 kg 25-27 t Bulk in silos depending on vehicle type.
Storage & Handling
- Storage
Can be stored for at least 24 months after the date of production, when stored dry.