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KRONE BREWING GYPSUM

1 of 8 products in this brand
KRONE Brewing Gypsum is a natural gypsum-derived calcium sulfate dihydrate. Natural gypsum is a type of calcium sulfate that contains crystallization water (CaSO4 x 2H2O) and occurs in large quantities as an orogenetic mineral in nature. This natural gypsum is mined in regional quarries, ensuring a steady supply. Brewing gypsum has traditionally been used in beer production to adjust the hardness of the water.

Ingredient Name: Calcium Sulfate

Physical Form: Granules, Powder, Solid

End Uses: Beer

Labeling Claims: Gluten-free, Halal, Kosher, Lactose-free, Vegan, Vegetarian

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Identification & Functionality

Ingredient Name
Ingredients
Calcium Sulfate
Food Additive Number
E 516, INS 516
Technologies

Features & Benefits

Applications & Uses

Food & Nutrition Applications
Product Properties
  • No genetic engineering applied.
  • Does not contain any ingredients of animal origin and is thus also excellently suited for vegetarian and/or vegan lifestyles.
  • Does not contain milk/lactose, gluten or traces of nuts.

Properties

Notes

1)According to Regulation (EU) 231/2012
2)Dried at 250 °C.
3) The natural content of CaSOis not sufficient to guarantee the requirements of the Regulation. By adding other minerals which are also permissible under the Regulation, purities of 96.5-99.5% of calcium sulfate are achieved.
4) Method: DIN EN ISO 11885
5) Method: DIN EN 1483
6)Method: JECFA, Method III

Regulatory & Compliance

Regulations
  • Certified according to HALAL, Kosher, HACCP rules.
  • EU-sales description: E516 (includes all modifications) food additive according to Regulation (EU) 231/2012
  • Food additive calcium sulfate E516 according to the Additives Regulation (EU) 231/2012.

Safety & Health

Safety Information

The material itself does not pose any risks.

Packaging & Availability

Packaging Type
Packaging

Contents

Packaging

Pallet

25 kg Paper bag 1,000 kg
40 kg Paper bag 1,000 kg
1,000 kg Big Bag 1,000 kg
25-27 t
Bulk in silos depending on vehicle type.
 

Storage & Handling

Storage

Can be stored for at least 24 months after the date of production, when stored dry.