Knowde Enhanced TDS
Identification & Functionality
- Animal Feed & Nutrition Functions
- Technologies
Features & Benefits
- Animal Feed & Nutrition Features
- About the Product
Product Mode of Action:
Each ingredient in BULLETPROOF Forage Preservative enhances fermentation. Sulfur containing anti-oxidants limit the growth of undesirable yeast and molds. The addition of key enzymes convert complex carbohydrates in the forage to sugars. Water soluble carbohydrate in the product and the sugars produced by the enzyme result in more sugars being available for the naturally occurring lactic acid producing bacteria.
Forage Management:
Proper hay and silage management is needed for successful forage harvest and storage. Chopping and/or baling within the correct moisture level for the equipment and storage structure is needed. Proper packing is required to exclude as much oxygen from the forage mass as possible. In bunkers and silage piles, covering the forage and weighting down the cover is needed to prevent prolonged exposure to oxygen and the environment.
There is some loss of nutrient value from forage in the field to final feedstuff in storage. Use BULLETPROOF Preservative as a management tool to improve fermentation and the hay curing process.
BULLETPROOF Forage Treatment reduces the heating caused by yeast, mold and undesirable bacteria that grow in the presence of oxygen. The growth of these organisms result in loss of nutrients and reduced digestibility of the protein and fiber fraction of the forage.
Applications & Uses
- Markets
- Usage
- All types of ensiled forage.
- High moisture grains.
- All types of hay up to 25% moisture.
- Wrapped bales.
- Application Rates
Forage Type Rate (lbs./ton) Silages 30% - 40% DM ½ - 1 40% - 50% DM 1½ 50% - 60% DM 2 Forage Type Rate (lbs./ton) Dry Hay-Moisture Not Greater Than 25%
Small squares 2 High density round 2 High density large squares 2-3 Wrapped bales/Baleage 1½ Forage Type Rate (lbs./ton) High Moisture Grain
Moisture Range 30% - 35% 2 Less than 30% 3 Less than 22% 4
Properties
- Nutritional Information
| Value | Units | Test Method / Conditions | |
| Sulfer Content | min. 8.0 | % | — |
| Alpha Amylase Activity | 200.0 | SKB units/lb. | — |
| Shelf Life (with Proper Storage) | 3.0 | Years | — |
Safety & Health
- Caution
Always use safe handling practices with this product. Use of safety goggles is recommended. Avoid inhalation of vapor. In the event of contact wash eyes and skin with water for 15 minutes. Get medical attention if symptoms appear. If inhalation occurs move to fresh air.
Extended Exposure May Irritate Skin, Eyes And Respiratory Tract. May Cause Allergic Reaction In Some Asthmatics Or Individuals Sensitive To Sulfur.
DISCLAIMER
Due to weather and management factors that are beyond our control, no expressed or implied warranty are made for this product.
Packaging & Availability
- Packaging Type
- Product Options
50 pound poly lined bag
Storage & Handling
- Storage
Keep bag sealed when not in use. Store bags in a cool, dry location. Keep away from acids. Flush applicator systems prior to and after use of this product. Discard empty bags in accordance to local disposal regulations. BULLETPROOF should be applied using a dry applicator on the forage chopper or baler in the field, at the bagger or blower for up right silos. To avoid potential applicator product issues with flowability, BULLETPROOF Forage Preservative Dry should not be stored in the applicator between forage cuttings or for an extended period of time. BULLETPROOF may be applied across the top of each load of forage coming to the storage structure. Efforts should be made to get even distribution. Bulletproof will migrate through the forage pile in a gaseous form.