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HX Corp Frozen Chili

Frozen Chiliare excellent source of Vitamin, A, B, C and E with minerals like molybdenum, manganese, folate, potassium, thiamin, and copper. Chili contains seven times more vitamin C than orange.

Ingredient Name: Chillies

Functions: Spice

Labeling Claims: Natural, Naturally Derived, Plant-Based

Features: Rich in Minerals, Rich in Vitamins

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Chillies
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Uses

    Chilies used as tonic to ward off many diseases. Chilies are good for slimming down as it burns the calorie easily. Chilies stimulate the appetite, help to clear the lungs, and stimulate digestive system.

    Properties

    Specifications
    ValueUnitsTest Method / Conditions
    Place of originVietnam--

    Packaging & Availability

    Packaging Type
    Size
    2-4 cm. 3-5cm, 3-6 cm
    Packing

    4-5 kgs/carton or as buyer' request, 1 cont' 20=6 tons, 1 cont' 40= 13 tons

    Storage & Handling

    Shelf Life
    -18°C Within 12 Months