W/O Moisturiser with Jojoba Oil KC 1.72
Formulation
| Name | Ingredient | Supplier | % |
|---|---|---|---|
| Phase A | |||
HYDRIOL® PGI Polyglyceryl-4 Isostearate | Polyglyceryl-4 Isostearate | (Hydrior, CH-Wettingen) | 2.2 |
HYDRIOL® PGR Polyglyceryl Polyricinoleate | Polyglyceryl Polyricinoleate | (Hydrior, CH-Wettingen) | 0.50 |
Aluminiumstearate Aluminium Stearate | Aluminium Stearate | — | 0.10 |
Magnesiumstearate Magnesium Stearate | Magnesium Stearate | — | 0.80 |
Cetiol® CC Dicaprylyl Carbonate | Dicaprylyl Carbonate | (BASF, DE-Ludwigshafen) | 4.5 |
Jojoba Oil Simmondsia Chinensis (Jojoba) Seed Oil | Simmondsia Chinensis (Jojoba) Seed Oil | (Gustav Heess, DE-Stuttgart) | 6.8 |
Vitamine E-Acetate Tocopheryl Acetate | Tocopheryl Acetate | — | 0.05 |
| Phase B | |||
Urea Urea | Urea | — | 9.0 |
Mg-Sulphate · 7 Hydrate Magnesium Sulfate | Magnesium Sulfate | — | 0.70 |
Preservative Preservative | Preservative | — | qs |
Water Water | Water | — | 75.0 |
Parfume Parfum | Parfum | — | 0.3 |
Preparation:
Weight in all ingredients for the oil phase and heat up to approx. 100 °C until the phase is
clear. Cool down to approx. 75 °C. Add the aqueous phase within approx. 20 minutes
while stirring. Hold the temperature at least at 70 °C. After the addition of the aqueous
phase cool the mixture down to 50 - 60 °C. Homogenize with a rotor/stator system at
approx. 10'000 rpm for three minutes and for a further minute after cooling down to approx.
35 °C and after adding the perfume.
Option: For a softer consistency increase the content of HYDRIOL® PGR up to 0.80 %
and reduce the content of HYDRIOL® PGI accordingly.
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