Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Halibut Liver Oil
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Physical Form
- Appearance
- Clear Yellow Oil
- Analytical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Vitamin A | min. 120,000 | IU/g | HPLC |
Specific Gravity | 0.918 - 0.925 | — | SKL 5-22 |
lodine Value | min. 104 | g/100g) | SKL 5-22 |
Acid Value | max. 2.0 | mg KOH/g | SKL 5-22 |
Peroxide Value | max. 5 | meq/O2/kg | SKL 5-22 |
p-Anisidine Value | max. 20 | — | SKL 5-22 |
Totox Value | max. 26 | — | SKL 5-22 |
Total PCB's | max. 0.09 | ppm | SKL 5-40 |
Dioxins (pg, WHO TEQ) | max. 2.0 | per gram | SKL 5-40 |
Pesticides Residue | max. 1.0 | ppm | SKL 5-40 |
Arsenic Content | max. 0.1 | mg/kg | SKL 5-40 |
Cadmium Content | max. 0.1 | mg/g | SKL 5-40 |
Mercury Content | max. 0.1 | mg/kg | SKL 5-40 |
Lead Content | max. 0.1 | mg/kg | SKL 5-40 |
P. Aeruginosa | Negative | — | USP |
Value | Units | Test Method / Conditions | |
Microbial Total Count | max. 10,000 | CFU/g | Eurofins |
Yeast and Mold Count | max. 1000 | CFU/g | Eurofins |
Coliforms | max. 0.3 | MPN/g | Eurofins |
Salmonella | Absent | — | Eurofins |
E. Coli | Absent | — | Eurofins |
S.Aureus | Absent | — | Eurofins |
Regulatory & Compliance
- Certifications & Compliance
- BSE/TSE Statement
- The oil contains no other animal products and has not been in contact with other animal products. It is therefore free of agents of animal spongiform encephalopathies (bovine spongiform encephalopathy transmissible spongiform encephalopathy.
Storage & Handling
- Shelf Life
- 2 Years
- Storage Condition
- Store at or below room temperature. Do not expose to direct sunlight. Shelf life is 2 years in sealed original containers.