ILSA Group FERTIL

Identification & Functionality

Agrochemical Functions

Fertilizer

Technologies

Agrochemicals

Product Families

Agrochemicals — Plant Health, Nutrients & Soil Management

Fertilizers & Nutrients

Composition

Organic Nitrogen (N) of which: Soluble Organic Nitrogen (N) (%w/w)	12.5 %
	5%
Organic Carbon (C)	40%
Extractable Organic Carbon (C)/Total Organic Carbon (C)	95%
pH	5.5
Organic Matter	70%

Features & Benefits

Labeling Claims

Organic

Agrochemicals Features

Approved For Organic Farming,

Nitrogen Building,

Stimulates Soil Conditioning,

Supports Biological Activity In Soil

What benefits does it provide?

• It contains 100% efficient and prolonged release nitrogen, thereby satisfying all the nitrogen requirements of the crops in a single solution;
• It increases the microbiological fertility of the soil, thereby favoring the absorption of other elements too;
• It is not subject to losses due to leaching and/or volatilisation, thereby avoiding economic waste and environmental damage;
• It is totally natural and is also allowed in organic farming.

Applications & Uses

Markets

Agriculture & Feed

Applications

Agriculture & Feed — Agricultural Crops

Cereals,

Fodder & Forage,

Fruits,

Herbs & Spice Crops,

Nuts,

Oilseeds,

Other Agricultural Crops,

Sugar & Starch Crops,

Vegetables

Agriculture & Feed — Turf, Ornamentals & Landscape

Ornamentals

Applicable Crop

Alfalfa,

Almond,

Apricot,

Artichoke,

Asparagus,

Banana,

Barley,

Basil,

Beet,

Brussels Sprouts,

Cabbage,

Carrot,

Celery,

Cherry,

Chicory,

Corn,

Cucumber,

Eggplant,

Endive,

Fennel,

Garlic,

Gherkin,

Grapefruit,

Hops,

Leeks,

Lettuce,

Melon,

Oats,

Olive,

Onion,

Parsley,

Peach,

Peppers,

Plum,

Pomegranate,

Potato,

Radish,

Rice,

Scallions,

Spelt,

Spinach,

Strawberry,

Tomato,

Turnip,

Watermelon,

Wheat

Application Technique

Spreaders

How is it used?

FERTIL is easily distributed with normal spreaders over the entire cultivated area or locally on the row. It can also be left unburied, since the protein nature of the nitrogen it contains prevents loss not only due to leaching but also to volatilisation. FERTIL can be applied to all kinds of crops at the vegetative restart or during post-harvest on trees, in pre-sowing or pre-transplanting on vegetables, in pre-sowing or coverage for extensive crops. The dosages vary according to the type of application, the crop and the type of soil.

Doses and Methods of Use of The Fertilizer

Cereals
Barley	400-600 kg/ha	Pre-sowing	Covering or underground
Corn	500-700 kg/ha	Wedding out	Covering or underground
Durum Wheat	400-600 kg/ha	Pre sowing or Tillering	Covering or underground
Oat	400-600 kg/ha	Pre-sowing	Covering or underground
Rice	400-600 kg/ha	Pre sowing or Tillering	Covering or underground
Soft Wheat	400-600 kg/ha	Pre sowing or Tillering	Covering or underground
Spelt	400-600 kg/ha	Pre-sowing	Covering or underground
Citrus
All	500-700 kg/ha	After harvest	Covering or underground
Fruits
Pomegranate	400-600 kg/ha	Growth recovery or post-harvest	Covering or underground
Grapevine
All	600-800 kg/ha	From early vegetative development	Covering or underground
Green Fodder
Alfalfa	400-700 kg/ha	Pre-sowing	Covering or underground
French Grass	400-700 kg/ha	Pre-sowing	Covering or underground
Grasslands	400-700 kg/ha	Pre-sowing	Covering or underground
Lolium	400-700 kg/ha	Pre-sowing	Covering or underground
Pasture Lands	400-500 kg/ha	Pre-sowing	Covering or underground
Vicia	400-700 kg/ha	Pre-sowing	Covering or underground
Greens and Nurseries
Ornamental and Forest Nurseries	600-1000 kg/ha	First vegetative phases
Industrial Crops
Hop	400-500 kg/ha	From early vegetative development
Leafy Vegetables
Artichoke	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Basil	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Beet	500-700 ke/ha	Pre-sowing or pre-transplant	Covering or underground
Brussels sprouts	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Chicory	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Endive	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Lettuce	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Parsley	500-700 ke/ha	Pre-sowing or pre-transplant	Covering or underground
Savoy Cabbage	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Spinach	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Spring Cabbage	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Turnip Tops	500-700 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Legumes and Potatoes
Potatot	500-800 kg/ha	Pre-sowing or pre-transplan	Covering or underground
Olive Tree
All	500-700 kg/ha	After harvest	Covering or underground
Pome Fruits
All	800-1000 kg/ha	From early vegetative development	Covering or underground
Stone Fruits
Almond	800-1000 kg/ha	From early vegetative development	Covering or underground
Apricot	800-1000 kg/ha	From early vegetative development	Covering or underground
Cherry	800-1000 kg/ha	From early vegetative development	Covering or underground
Peach	800-1000 kg/ha	From early vegetative development	Covering or underground
Plum	800-1000 kg/ha	From early vegetative development	Covering or underground
Tropical Crops
Banana	1000-1200 kg/ha	All year, every 45 days	Covering or underground
Vegetables
Asparagus	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Beetroot	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Carrot	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Celery	600-800 kg/ha	Pre-sowingor pre-transplant	Covering or underground
Courgette	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Cucumber/Gherkin	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Eggplant	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Fennel	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Garlic/ Scllion	600 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Leek	600-800 kg/ha	Pre-sowingor pre-transplant	Covering or underground
Melon	600-80O kg/ha	Pre-sowing or pre-transplant	Covering or underground
Onion	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Pepper	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Processing Tomato	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Radish	600-600 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Strawberry	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Tomato	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground
Turnip	600-800 kg/ha	Pre-sowingor pre-transplant	Covering or underground
Watermelon	600-800 kg/ha	Pre-sowing or pre-transplant	Covering or underground

Properties

Physical Form

Pellets,

Solid

Typical Analysis

	Value	Units	Test Method / Conditions
Extractable Organic Carbon / Total Organic Carbon	90 - 100	%	-
Hexavalent Chromium (Cr VI)	*N.D.	mg/kg	-
Organic Carbon (C)	39.5 - 40.5	%	-
Organic Nitrogen (N)	11.5 -13.5	%	-
pH in Water	4 - 5	-	-
Total Nitrogen (N)	11.5 -13.5	%	-
Water-soluble Organic Nitrogen (N)	min. 5.0	%	-

Note

* N.D. :Not Detectable

Regulatory & Compliance

Certifications & Compliance

EU Compliant,

Organic Certified