Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
Sausages, soft drink, yogurt, alcoholic drinks, sweets and candies and other food products. It provides a green color to light green in the final product. Its hue varies depending on the product ( pH ) and amount used
- Directions for use
Shake the product before use, as pigment may settle during storage. Can be added to the food product while stirring. If the color is to be diluted before use, it is preferable to used soft or distilled water. Recommended dosage: 0.01% to 0.1%.
Properties
- Color
- Physical Form
- Solubility
- Soluble in
- water
- Microbiological Values
- Specifications
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Total Yeasts | max. 100 | cfu/ g | — |
| Total Molds | max. 100 | cfu/ g | — |
| Salmonella | Absent in 25 g | — | — |
| E. coli Numeration | max. 3 | MPN / g | — |
| Value | Units | Test Method / Conditions | |
| Chlorophyll cont. | min. 5 | — | — |
| pH | max. 10 | — | — |
| Density | 0.9 - 1.0 | Kg/L | — |
| Total Viable Count | max. 1000 | cfu/ g | — |
| Value | Units | Test Method / Conditions | |
| Arsenic | max. 1 | ppm | — |
| Lead | max. 2 | ppm | — |
| Mercury | max. 1 | ppm | — |
| Cadmium | max. 1 | ppm | — |
| Total Heavy Metals | max. 10 | — | — |
Regulatory & Compliance
- Approvals and Labeling
The color is in full compliance with the specifications for identity and purity given by the JECFA, with the EU Regulation 231/2012/EC, with later amendments for E141(ii). The product itself is not a GMO and no GMO ingredient is contained in it or used during its production process. No GM labeling on the final food product is required.
Packaging & Availability
- Packaging Type
- Packaging
- Available in 4Kg and 20Kg plastic Gallon Jugs
- Available in 180 Kg. Steel drums.
Storage & Handling
- Shelf Life
- 6 months
- Storage
It is recommended to store in a cool (15°C - 25°C), dry and ventilated area in its proper container tightly sealed.