Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Physical Form
- Odor
- White Chocolate
- Taste
- White Chocolate
- Physico-Chemical Properties
- Nutritional Information
- Composition
| Value | Units | Test Method / Conditions | |
| Flash Point | min. 200 | °F | Closed Cup Method |
| Moisture Content | max. 8 | % | Moisture Analyzer |
| Granulation (US #40 Mesh) | min. 95 | % | - |
| Value | Units | Test Method / Conditions | |
| Calories | 277.97 | kCal/100g | - |
| Total Carbohydrate | 78.69 | g/100g | - |
| Dietary Fiber | 4.42 | g/100g | - |
| Sugars | 2.16 | g/100g | - |
| Added Sugars | 0.0 | g/100g | - |
| Protein | 0.89 | g/100g | - |
| Total Fat | 0.1 | g/100g | - |
| Saturated Fat | 0.04 | g/100g | - |
| Trans Fat | 0.0 | g/100g | - |
| Cholesterol | 0.0 | mg/100g | - |
| Sodium | 198.33 | mg/100g | - |
| Potassium | 160.62 | mg/100g | - |
| Calcium | 289.45 | mg/100g | - |
| Iron | 0.69 | mg/100g | - |
| Vitamin D | 0.0 | IU/100g | - |
| Vitamin C | 0.32 | mg/100g | - |
| Vitamin A | 24.58 | IU/100g | - |
| Water | 6.52 | g/100g | - |
| Sugar Alcohol | 0.0 | g/100g | - |
| Value | Units | Test Method / Conditions | |
| Maltodextrin | 50 - 75 | % | - |
| Gum Arabic | 20 - 30 | % | - |
| Natural Flavor | 5 - 10 | % | - |
| Silicon Dioxide (Anti-Caking Agent) | max. 2 | % | - |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
- Store in sealed container away from light or heat.
- Storage Temperature: Ambient (60-75 °F)