Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Physical Form
- Odor
- Hibiscus
- Taste
- Floral
- Physico-Chemical Properties
- Composition
Value | Units | Test Method / Conditions | |
Specific Gravity | 0.845 - 0.905 | — | Densitometer |
Flash Point | 73.2 | °F | Closed Cup Method |
Density | 7.052 - 7.552 | lb/gal | — |
Value | Units | Test Method / Conditions | |
Ethyl Alcohol | 50- 75 | % | — |
Natural Flavor | max. 2 | % | — |
Water | 20 - 30 | % | — |
Regulatory & Compliance
Storage & Handling
- Shelf Life
- 12 months
- Storage and Shelf Life Conditions
- Store in sealed container away from light or heat.
- Storage Temperature : Ambient (60 - 75°F)