Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Country of Origin
- Flavor Family
- Flavor Ingredient Class
- Flavor Notes
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
Properties
- Physical Form
- Odor
- White Chocolate
- Taste
- White Chocolate
- Physico-Chemical Properties
Value Units Test Method / Conditions Flash Point min. 200 °F Closed Cup Method Moisture Content max. 8 % Moisture Analyzer Granulation (US #40 Mesh) min. 95 % - - Nutritional Information
Value Units Test Method / Conditions Calories 369.68 kCal/100g - Total Carbohydrate 81.44 g/100g - Dietary Fiber 0.0 g/100g - Sugars 2.66 g/100g - Added Sugars 0.0 g/100g - Protein 0.37 g/100g - Total Fat 6.48 g/100g - Saturated Fat 6.48 g/100g - Trans Fat 0.0 g/100g - Cholesterol 0.0 mg/100g - Sodium 153.81 mg/100g - Potassium 81.24 mg/100g - Calcium 143.44 mg/100g - Iron 0.0 mg/100g - Vitamin D 0.0 IU/100g - Vitamin C 0.02 mg/100g - Vitamin A 3.92 IU/100g - Water 1.46 g/100g - Sugar Alcohol 0.0 g/100g - - Composition
Value Units Test Method / Conditions Maltodextrin 50 - 75 % - Gum Arabic 10 - 20 % - Natural Flavor 10 - 20 % - Silicon Dioxide (Anti-Caking Agent) max. 2 % -
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 12 Months
- Storage Conditions
- Store in sealed container away from light or heat.
- Storage Temperature: Ambient (60-75 °F)