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Innova Food Ingredients MPC 60

Dry powder obtained from extracting milk powder by ultrafiltration and treated with heat as a part of a process that has at least the same effects as pasteurization; this takes place while the milk is still in liquid form, before or during manufacturing.

Ingredient Name: Milk Powder

Physical Form: Powder, Solid

Sugar Content: 28.0 - 28.0 %

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Milk Powder
    Technologies

    Applications & Uses

    Properties

    Physical Form
    Microbiological Values
    ValueUnitsTest Method / Conditions
    Total Floramax. 50
    Yeast and Molds Countmax. 100
    Enterococcimax. 100
    Staphilococcus aureusmax. 100
    Nutritional Information (per 100 gm)
    ValueUnitsTest Method / Conditions
    Sodium Content0.6
    Of which saturated0.7
    Calories Content361 (1533)
    Fat Content1
    Carbohydrates28
    Of which sugars28
    Lactose Content28
    Protein Content60
    Calcium Content2200

    Packaging & Availability

    Country Availability
    Regional Availability
    • Canada
    • Europe
    • North America
    • USA
    Packaging Information

    Container type

    15 Kg multilayer polyethylene bag. Blue wooden Europallet.
    Heat sealed closure. Europalet.

    Bags per pallet

    30

    Pallet dimensions

    1.80 m x 0.80 m x 1.20 m.

    No. of layers

    10

    Pallet weight

    450 Kgs

    Conservation

    Total protection against contaminants, moisture absorption or light action

     

    Storage & Handling

    Storage and Handling

    Does not require refrigerated transport. Keep in a cool and dry place