Knowde Enhanced TDS
Identification & Functionality
- Carrier
- Cosmetic Ingredients Functions
- Technologies
- Primary Feedstocks
- Coconut
- Petrochemical
Features & Benefits
- Benefit Claims
- Labeling Claims
- Product Features & Benefits
- Broad pH range
- Effective in emulsions, creams and lotions in addition to surfactant-based products such as shower gels, facial cleansers and shampoos
- Broad spectrum performance
- Free of parabens, formaldehyde donors, and MIT
- Micro Summary
- Controls bacteria (gram +/-), yeast, and mold
- Pass results with industry standard tests: EP-A, USP51, and PCPC
- Pass results with recommended use level at pH 4-8: 1.0 - 1.5% (w/w)
Applications & Uses
- Markets
- Bath & Shower Applications
- Hair Care Applications
- Skin Care Applications
- Use Level
- 1 - 1.5% (O/W emulsion), 1 - 1.5% (Cleansers), 1 - 1.5% (Wipe juices)
- Instruction for Use
- Gently heat to 45 - 50°C and mix well before using.
- Add to water phase (below 80°C) or during cool down phase (~40°C).
Properties
- Physical Form
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
- Standards & Certifications
- Biodegradable
- Clean Beauty Preferred
- Non-palm Derived
- China IECIC Listed
- Halal Certified
- Vegan & Cruelty-free
- Kosher Compliant
- NATRUE Approved
- ChemFORWARD SAFER
Technical Details & Test Data
- Science Behind
This alternative preservation system employs the Hurdle Technology approach, utilizing a combination of multifunctional ingredients to create a hostile environment for microbial growth.
Benzostat™ includes the following multifunctional components to create a complete broad-spectrum preservation system:
- Caprylhydroxamic Acid: A 100% natural organic acid and chelating agent that prevents the growth of yeast and mold in the formulation. Unlike most organic acids used in preservation, caprylhydroxamic acid remains undissociated at neutral pH.
- Benzyl alcohol: A traditional preservative
- Glycerin: A 100% natural humectant that acts as a carrier for ease of formulation. Glycerin also reduces water activity for preservation effects.