Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Chlorophyll
- Technologies
- Product Families
- Major Sources
Green leafed Plants
- Structure
- Chlorophyll ‘a’, R = CH3
- Chlorophyll ‘b’, R = CHO
- Shade
Green
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Stability
- Light: Poor
- Heat: Good
Applications & Uses
- Markets
- Applications
Properties
- Color
- Solubility
- Typical Properties
Value | Units | Test Method / Conditions | |
E.E.C.No. | E 140 | - | - |