Knowde Enhanced TDS
Identification & Functionality
- Chemical Name
- Agrochemical Functions
- CAS No.
- 32817-15-5
- Technologies
Features & Benefits
- Labeling Claims
- Agrochemicals Features
- Absorption of Amino Ultra through Leaves
- Product Features
- Very high concentration of nutrient – up to 60% more, compared to standard chelates
- Ultra-fast nutrition effect – quick and easy absorption of micronutrient
- Very good solubility and compatibility with agrochemicals
- Ultra-granular form – no dust, no clumping
- High efficiency – low rate per hectare
- Biodegradability
- Features
The characteristic features of AMINO ULTRA series include:
- Ultra-fast nutrition effect
- High concentration of nutrients – low doses
- Fully biodegradable ligand.
Nutrients g/kg % by mass Copper (Cu) chelated by amino acid 240 24 Nirogen (N) 40 4 amino acid 250 25 AMINO ULTRA Cu-24 is recommended for use in crops with high requirements for copper. It is particularly recommended for weak plants that require regeneration.
AMINO ULTRA Cu-24 is necessary in the case of adverse soil conditions which restrict the availability of copper for plants. Some of these soil conditions include the high pH, high permeability coefficient, high organic matter content, soils used for cultivation for short time and soils rich in humus, the so-called, "virgin land disease" and during adverse weather conditions - when plants need spray treatments and the use of a rapidly assimilated formulation.
Applications & Uses
- Markets
- Applications
- Applicable Crop
- Application Technique
- Directions for use
FOLIAR SPRAYS
AMINO ULTRA Cu-24 is intended for foliar application in the form of an aqueous solution. AMINO ULTRA Cu-24 can be used together with other agrochemicals after conducting a miscibility test.
Detailed recommendations for foliar application are presented in the table below. You can also use the search engine and quickly find the dose rate and time of foliar application for your crop. Select your crop Carefully select the number of treatments, so as to not exceed a dose of Cu safe to plants. Recommendations for foliar application for selected crops.
The recommendations may be modified taking into account the plants' requirements and growing conditions.
ATTENTION! At low air humidity avoid using a solution of concentration greater than 0.1% (1 kg fertilizer/1,000 L of water).
In fruit trees spraying and at low air humidity avoid using a solution of concentration greater than 0.1% (1 kg fertilizer/1,000 L of water). For foliar treatments on crops under cover do not exceed a concentration of 0.1%.WHEAT – winter wheat
Application times (◆ optimal, ◇ optional):◇ Autumn: 3–6 leaves unfolded
0.1–0.6 kg/ha ◆ Spring: tillering
0.1–0.6 kg/ha ◇/◆ stem elongation
The application time should be considered as optimal in case of when varieties with a tendency to lodging are grown, as well as on soils with high nitrogen fertilization and on soils with pH above 6.5 with a large amount of organic matter content. In addition, copper increases resistance to blade base diseases.
0.1–0.6 kg/ha WHEAT – spring wheat
Application times (◆ optimal, ◇ optional):◆ leaf development – tillering
0.1–0.6 kg/ha ◇/◆ stem elongation
The application time should be considered as optimal in case of when varieties with a tendency to lodging are grown, as well as on soils with high nitrogen fertilization and on soils with pH above 6.5 with a large amount of organic matter content. In addition, copper increases resistance to blade base diseases.
0.1–0.6 kg/ha TRITICALE – winter triticale
Application times (◆ optimal, ◇ optional):◇ Autumn: 3–6 leaves unfolded
0.1–0.6 kg/ha ◆ Spring: continuation of tillering
0.1–0.6 kg/ha ◇/◆ stem elongation
The application time should be considered as optimal in case of when varieties with a tendency to lodging are grown, as well as on soils with high nitrogen fertilization and on soils with pH above 6.5 with a large amount of organic matter content. In addition, copper increases resistance to blade base diseases.
0.1–0.6 kg/ha TRITICALE – spring triticale
Application times (◆ optimal, ◇ optional):◆ leaf development – tillering 0.1–0.6 kg/ha ◇/◆ stem elongation
The application time should be considered as optimal in case of when varieties with a tendency to lodging are grown, as well as on soils with high nitrogen fertilization and on soils with pH above 6.5 with a large amount of organic matter content. In addition, copper increases resistance to blade base diseases.
0.1–0.6 kg/ha BARLEY - winter feed barley
Application times (◆ optimal, ◇ optional):◇ Autumn: leaf development – until beginning of tillering
0.1–0.6 kg/ha ◇/◆ Spring: beginning of stem elongation
The treatment should be considered as optimal in case of varieties with a high yielding potential, prone to lodging.
0.1–0.6 kg/ha ◆ flag leaf stage – until first awns visible 0.1–0.6 kg/ha BARLEY - spring feed barley
Application times (◆ optimal, ◇ optional):◇/◆ leaf development – until beginning of stem elongation The treatment should be considered as optimal in case of varieties with a high yielding potential, prone to lodging.
0.1–0.6 kg/ha ◆ flag leaf stage – until first awns visible 0.1–0.6 kg/ha BARLEY - winter malt barley
Application times (◆ optimal, ◇ optional):◇ Autumn: leaf development – until beginning of tillering 0.1–0.6 kg/ha ◇/◆ Spring: beginning of stem elongation The treatment should be considered as optimal in case of varieties with a high yielding potential, prone to lodging.
0.1–0.6 kg/ha ◆ flag leaf stage – until first awns visible 0.1–0.6 kg/ha BARLEY – spring malt barley
Application times (◆ optimal, ◇ optional):◇/◆ leaf development – until beginning of stem elongation The treatment should be considered as optimal in case of varieties with a high yielding potential, prone to lodging.
0.1–0.6 kg/ha ◆ flag leaf stage – until first awns visible 0.1–0.6 kg/ha RYE – winter rye
Application times (◆ optimal, ◇ optional):◇ Autumn: leaf development – until beginning of tillering
0.1–0.6 kg/ha ◇/◆ Spring: beginning of steam elongation
The treatment should be considered as optimal in case of varieties with a high yielding potential, prone to lodging.
0.1–0.6 kg/ha ◇ flag leaf stage – until beginning of heading 0.1–0.6 kg/ha RYE – spring rye
Application times (◆ optimal, ◇ optional):◇/◆ leaf development – until beginning of steam elongation The treatment should be considered as optimal in case of varieties with a high yielding potential, prone to lodging.
0.1–0.6 kg/ha ◇ flag leaf stage – until beginning of heading 0.1–0.6 kg/ha OAT
Application times (◆ optimal, ◇ optional):◇ leaf development – tillering 0.1–0.6 kg/ha ◇ stem elongation – until flag leaf stage 0.1–0.6 kg/ha OILSEED RAPE - winter oilseed rape
Application times (◆ optimal, ◇ optional):◇ Spring: beginning of main stem elongation
0.1–0.6 kg/ha ◇ bud formation – until beginning of flowering
0.1–0.6 kg/ha OILSEED RAPE - spring oilseed rape
Application times (◆ optimal, ◇ optional):◇ leaf development – until beginning of main stem elongation
0.1–0.6 kg/ha ◇ bud formation – until beginning of flowering 0.1–0.6 kg/ha MAIZE
Application times (◆ optimal, ◇ optional):◆ 7–8 leaves unfolded 0.1–0.6 kg/ha ◇ stem elongation – until beginning of tassel formation 0.1–0.6 kg/ha SUGAR BEET
Application times (◆ optimal, ◇ optional):◆ beginning of leaf development 0.1–0.6 kg/ha ◇ beginning of crop cover 0.1–0.6 kg/ha SUNFLOWER
Application times (◆ optimal, ◇ optional):◆ 2–3 pairs of leaves (BBCH 14–16) 0.1–0.6 kg/ha ◆ stem elongation (BBCH 30–35) 0.1–0.6 kg/ha ◇ inflorescence development (BBCH 51–55) 0.1–0.6 kg/ha FLAX
Application times (◆ optimal, ◇ optional):◇ leaf development on the main stem (BBCH 13–19) 0.1–0.6 kg/ha ◆ stem growth (BBCH 30–39) 0.1–0.6 kg/ha ◆ beginning of inflorescence development (BBCH 51–53) 0.1–0.6 kg/ha POTATO harvested when fully ripe
Application times (◆ optimal, ◇ optional):◆ beginning of growth of shoots and leaves (plant height about 10 cm) 0.1–0.6 kg/ha ◇ growth of shoots and leaves (plant height ˃15 cm) 0.1–0.6 kg/ha SOYBEAN
Application times (◆ optimal, ◇ optional):◇ first trifoliate leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha PEA – COMMON PEA (GARDEN PEA)
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha BEAN – COMMON BEAN, RUNNER BEAN
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha BEAN – BROAD BEAN (FAVA BEAN)
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha BEAN – FIELD BEAN (HORSE BEAN)
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha LENTIL
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha CHICKPEA (GARBANZO)
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha PEANUT (GROUNDNUT)
Application times (◆ optimal, ◇ optional):◇ first true leaf development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha LUPINE
Application times (◆ optimal, ◇ optional):◇ rosette development 0.1–0.6 kg/ha ◇ beginning of flower bud development 0.1–0.6 kg/ha ◇ beginning of pod and seed development 0.1–0.6 kg/ha SORGHUM
Application times (◆ optimal, ◇ optional):◇ 4–9 leaves (BBCH 14–19) 0.1–0.6 kg/ha ◆ stem elongation until beginning of tassel formation (BBCH 32–51) 0.1–0.6 kg/ha ◆ tip of tassel visible until beginning of flowering (BBCH 53–61) 0.1–0.6 kg/ha SUGAR CANE
Application times (◆ optimal, ◇ optional):◇ 3–9 leaves (BBCH 13–19) 0.1–0.6 kg/ha ◆ tillering (BBCH 21–29) 0.1–0.6 kg/ha ◆ stem elongation (BBCH 31–39) 0.1–0.6 kg/ha RICE
Application times (◆ optimal, ◇ optional):◇ leaf development – tillering 0.1–0.6 kg/ha ◆ beginning of stem formation 0.1–0.6 kg/ha ◆ beginning of panicle emergence 0.1–0.6 kg/ha COTTON
Application times (◆ optimal, ◇ optional):◇ beginning of leaf development 0.1–0.6 kg/ha ◆ beginning of side shoots formation 0.1–0.6 kg/ha ◇/◆ beginning of flower bud development
The treatment should be considered as optimal when plants are grown on alkaline soils, with a high content of organic matter in soil and in the case of copper symptoms deficiency.0.1–0.6 kg/ha HOP
Application times (◆ optimal, ◇ optional):◇ 3–9 and more pairs of leaves unfolded (BBCH 13–19)
0.1–0.6 kg/ha ◆ development of side shoots (BBCH 22–29)
0.1–0.6 kg/ha ◆ inflorescence buds visible (BBCH 51–55)
0.1–0.6 kg/ha APPLE – orchards without fertigation – young, non-fruiting orchard
Application times (◆ optimal, ◇ optional):◆ Spring: after plant adoption in the field – leaf bud break 0.1–0.6 kg/ha ◆ Spring: leaf development 0.1–0.6 kg/ha APPLE – orchards without fertigation– fruiting orchard
Application times (◆ optimal, ◇ optional):◆ “mouse ear” stage 0.1–0.6 kg/ha ◇ green bud stage 0.1–0.6 kg/ha APPLE – fertigated orchards – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ “mouse ear” stage 0.1–0.6 kg/ha ◇ green bud stage 0.1–0.6 kg/ha APPLE – nursery plantations – budded nursery tree plantation
Application times (◆ optimal, ◇ optional):◆ 1st year – spring (after plant adoption in the field): beginning of leaf development 0.1–0.6 kg/ha ◆ 1st year – summer (about 3–4 weeks after budding): end of shoot and leaf growth 0.1–0.6 kg/ha ◆ 2nd year – spring (after cutting the rootstock above the budding place): beginning of shoot and leaf development 0.1–0.6 kg/ha APPLE – nursery plantations – grafted nursery tree plantation
Application times (◆ optimal, ◇ optional):◇ 1st year – spring (after plant adoption in the field): beginning of shoot and leaf development 0.1–0.6 kg/ha ◆ 1st year – summer: growth of main stem and leaf development 0.1–0.6 kg/ha ◆ 2nd year – spring (10–14 days after cutting the main stem at a height of approx. 60–65 cm.): beginning of shoot and leaf development 0.1–0.6 kg/ha ◇ 2nd year – spring/summer: growth of main stem and side shoot 0.1–0.6 kg/ha PEAR – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ “mouse-ear” stage 0.1–0.6 kg/ha ◇ green bud stage 0.1–0.6 kg/ha CHERRY (SWEET CHERRY TREE)– orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha CHERRY (SWEET CHERRY TREE) – fertigated orchards – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha CHERRY (SOUR CHERRY TREE) – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha PLUM TREE – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha PEACH – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha NECTARINE TREES – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha APRICOT TREE – orchards without fertigation – fruiting orchard
Application times (◆ optimal, ◇ optional):◆ bud burst and inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after harvest
The treatment should be considered as optimal in case of pruning of trees.0.1–0.6 kg/ha COFFEE – fruting plantation
Application times (◆ optimal, ◇ optional):◆ leaf and shoot development 0.1–0.6 kg/ha ◆ inflorescence development 0.1–0.6 kg/ha ◆ intensive growth of fruit 0.1–0.6 kg/ha MANGO
Application times (◆ optimal, ◇ optional):◇ leaf development (BBCH 13–19) 0.1–0.6 kg/ha ◆ shoot development and growth (BBCH 22–35) 0.1–0.6 kg/ha ◆ beginning of bud development (BBCH 51–53) 0.1–0.6 kg/ha AVOCADO
Application times (◆ optimal, ◇ optional):◇ leaf development (BBCH 13–19) 0.1–0.6 kg/ha ◆ shoot development and growth (BBCH 22–35) 0.1–0.6 kg/ha ◆ beginning of bud and inflorescence development (BBCH 51–53) 0.1–0.6 kg/ha CITRUS
Application times (◆ optimal, ◇ optional):◇/◆ dormancy
The treatment should be considered as optimal when plants are grown on soils with a pH above 6.8)0.1–0.6 kg/ha ◆ first new leaves visible 0.1–0.6 kg/ha ◆ “white bud” phase 0.1–0.6 kg/ha PAPAYA
Application times (◆ optimal, ◇ optional):◇ leaf development (BBCH 14–19) 0.1–0.6 kg/ha ◆ beginning of stem growth (BBCH 31–33) 0.1–0.6 kg/ha ◆ bud and inflorescence development (BBCH 51–55) 0.1–0.6 kg/ha OLIVE GROVES – frutting tree
Application times (◆ optimal, ◇ optional):◆ beginning of core hardening 0.1–0.6 kg/ha ◆ post-harvest 0.1–0.6 kg/ha ◆ senescence / winter dormancy 0.1–0.6 kg/ha GRAPEVINE
Application times (◆ optimal, ◇ optional):◇ beginning of leaf and new shoot development 0.1–0.6 kg/ha ◆ inflorescence emergence 0.1–0.6 kg/ha GOOSEBERRY
Application times (◆ optimal, ◇ optional):◇ beginning of vegetation, during leaf and fruit development, 1–2 treatments every 7–14 days 0.1–0.6 kg/ha RASPBERRY – plantations without fertigation – varieties fruiting in summer on two-year shoots
Application times (◆ optimal, ◇ optional):◆ bud burst 0.1–0.6 kg/ha ◇ leaf and shoot development 0.1–0.6 kg/ha RASPBERRY – plantations without fertigation – varieties fruiting in autumn on one-year shoots
Application times (◆ optimal, ◇ optional):◇ Spring: after start of growing season – leaf development 0.1–0.6 kg/ha ◆ shoots reach about 1/3 of the final length 0.1–0.6 kg/ha CURRANT
Application times (◆ optimal, ◇ optional):◆ bud break (BBCH 07–09) 0.1–0.6 kg/ha ◇ leaf and shoot development (BBCH 15–39) 0.1–0.6 kg/ha BLUEBERRY – plantations without fertigation – fruiting plantations
Application times (◆ optimal, ◇ optional):◆ bud breaking 0.1–0.6 kg/ha STRAWBERRY – plantations without fertigation – Summer-bearing varieties, fully fruiting plantations
Application times (◆ optimal, ◇ optional):◇ Spring: after start of growing season – leaf development 0.1–0.6 kg/ha ◆ beginning of inflorescence emergence 0.1–0.6 kg/ha ◇/◆ after fruit harvest, 1–2 treatments every 10–14 days
Treatment should be considered as optimal when leaves are cut off after harvest.
0.1–0.6 kg/ha STRAWBERRY – fertigated plantations – Summer-bearing varieties, planted in summer with green potted plantlets – cultivation in soil
Application times (◆ optimal, ◇ optional):◇ Summer in the planting season: after plantlet adaptation to field condition – 5th–8th leaf unfolded 0.1–0.6 kg/ha ◇ beginning of inflorescence emergence 0.1–0.6 kg/ha STRAWBERRY – fertigated plantations – Summer-bearing varieties, planted in spring with frigo plantlets – cultivation in soil
Application times (◆ optimal, ◇ optional):◇ after plantlet adaptation to the field conditions – 2nd–3rd leaf unfolded 0.1–0.6 kg/ha STRAWBERRY – fertigated plantations – Everbearing varieties, planted in spring with frigo plantlets – cultivation in soil or in soilless substrates
Application times (◆ optimal, ◇ optional):◇ after plantlet adaptation to the field conditions – 2nd–3rd leaf unfolded 0.1–0.6 kg/ha ◆ further leaf development and beginning of the first inflorescence development 0.1–0.6 kg/ha ◆ fruiting period: 1–2 treatments every 14–21 days 0.1–0.6 kg/ha STRAWBERRY – production of freshly dug green plantlets (field grown nursery plantations, planted in autumn)
Application times (◆ optimal, ◇ optional):◆ Spring: beginning of runner growth 0,1–0.6 kg/ha STRAWBERRY – production of green potted plantlets (field grown nursery plantations planted in autumn)
Application times (◆ optimal, ◇ optional):◆ FIELD GROWN NURSERY PLANTATIONS – spring: beginning of runner growth 0,1–0.6 kg/ha STRAWBERRY – production of frigo plantlets (field grown nursery plantations planted in autumn
Application times (◆ optimal, ◇ optional):◆ Spring: beginning of runner growth 0,1–0.6 kg/ha TOMATO
Application times (◆ optimal, ◇ optional):◇ 5–8 leaves unfolded on the main shoot (BBCH 15–18) 0.1–0.3 kg/ha ◆ first flowers open on 1–3 inflorescences (BBCH 61–63) 0.1–0.3 kg/ha PEPPER
Application times (◆ optimal, ◇ optional):◆ 8–9 or more leaves unfolded on the main shoot (BBCH 18–19) 0.1–0.3 kg/ha ◇ beginning of flowering (BBCH 59–61) 0.1–0.3 kg/ha CUCUMBER
Application times (◆ optimal, ◇ optional):◇ 6–9 or more leaves unfolded on the main shoot (BBCH 16–19) 0.1–0.3 kg/ha ◇ formation of primary side shoots (BBCH 21–29) 0.1–0.3 kg/ha PUMPKIN
Application times (◆ optimal, ◇ optional):◇ 6–9 or more leaves unfolded on the main shoot (BBCH 16–19) 0.1–0.3 kg/ha ◇ formation of primary side shoots (BBCH 21–29) 0.1–0.3 kg/ha MELON
Application times (◆ optimal, ◇ optional):◇ 3–5 true leaves unfolded (BBCH 13–15) 0.1–0.3 kg/ha ◆ formation of primary side shoots (BBCH 21–29) 0.1–0.3 kg/ha ◆ 1–3 flower initials with elongated ovary visible on the main stem (BBCH 51–53) 0.1–0.3 kg/ha WATERMELON
Application times (◆ optimal, ◇ optional):◇ 3–5 true leaves unfolded (BBCH 13–15) 0.1–0.3 kg/ha ◆ formation of primary side shoots (BBCH 21–29) 0.1–0.3 kg/ha ◆ 1–3 flower initials with elongated ovary visible on the main stem (BBCH 51–53) 0.1–0.3 kg/ha BULB VEGETABLES
Application times (◆ optimal, ◇ optional):◇ 6–9 and more leaves clearly visible (BBCH 16–19) 0.1–0.3 kg/ha ◆ bulb reaches 50–70% of expected diameter (BBCH 45–47) 0.1–0.3 kg/ha BRASSICACEAE VEGETABLES
In field cultivation of cruciferous vegetables, practically no symptoms of copper deficiency are observed.
AMINO ULTRA Cu-24 should be used if the amount of copper supplied to plants in fertilizers from standard nutrition programs is insufficient.0.1–0.3 kg/ha CARROT
Application times (◆ optimal, ◇ optional):◆ 3–4 true leaves (BBCH 13–14) 0.1–0.3 kg/ha ◆ 5 true leaves / root begins to expand until root reaches 30% of typical diameter (BBCH 15/41–43) 0.1–0.3 kg/ha ◇ root reaches 40–50% of typical diameter (BBCH 44–45) 0.1–0.3 kg/ha PARSLEY
Application times (◆ optimal, ◇ optional):◆ 3–4 true leaves (BBCH 13–14) 0.1–0.3 kg/ha ◆ 5 true leaves / root begins to expand until root reaches 30% of typical diameter (BBCH 15/41–43) 0.1–0.3 kg/ha ◇ root reaches 40–50% of typical diameter (BBCH 44–45) 0.1–0.3 kg/ha PARSNIP
Application times (◆ optimal, ◇ optional):◆ 3–4 true leaves (BBCH 13–14) 0.1–0.3 kg/ha ◆ 5 true leaves / root begins to expand until root reaches 30% of typical diameter (BBCH 15/41–43) 0.1–0.3 kg/ha ◇ root reaches 40–50% of typical diameter (BBCH 44–45) 0.1–0.3 kg/ha CELERY
Application times (◆ optimal, ◇ optional):◆ 5–6 true leaves (BBCH 15–16), approx.. 7 days after planting seedlings 0.1–0.3 kg/ha ◇ 9 true leaves / root begins to expand until root reaches 30% of typical diameter (BBCH 19/41–43) 0.1–0.3 kg/ha BEETROOT
Application times (◆ optimal, ◇ optional):◆ 2–4 true leaves / 1–2 pairs of leaves (BBCH 12–14) 0.1–0.3 kg/ha ◇ storage root begins to develop, diameter above 2 cm (BBCH 41–43) 0.1–0.3 kg/ha NURSERY OF PERENNIAL ORNAMENTAL PLANTS
Application times (◆ optimal, ◇ optional):◆ every 7–21 days in spring and summer spraying
0.1–0.15% solutionORNAMENTAL PLANTS
Application times (◆ optimal, ◇ optional):◆ every 7–21 days, starting from the early vegetative stages spraying
0.1–0.15% solution
Properties
- Composition
| Value | Units | Test Method / Conditions | |
| Copper Content | 24.0 | % | — |
| Ligand/Molar ratio (l:me): Glycinate | 1:1 | — | — |
| Glycine Content | 25.0 | % | — |
Regulatory & Compliance
- Certifications & Compliance