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International Glace Candy Orange Strip (Navel Peel)

International Glace Candy Orange Strip (Navel Peel) are made from fresh orange peels that are cut into strips, cooked, and washed. They are then made into candies using sugar, glucose syrup, and citric acid. This product is Kosher, Non-GMO, and SQF certified.

Ingredient Name: Orange Peel, Candied

Labeling Claims: GMO-free, Kosher, Naturally Derived, Plant-Based

Certifications & Compliance: Kosher, SQF Certified

Features: High Quality

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Properties

Physical Properties
ValueUnitsTest Method / Conditions
Residual Syrupmax. 5%-
Other Foreign BodiesAbsent--
Optic Residual (at 20°C)74 - 76brix-
Chemical Properties
ValueUnitsTest Method / Conditions
pH (at 20°C)3 - 3.5--
Sulphur dioxide E220 (traces)max 20ppm-
Microbiological Values
ValueUnitsTest Method / Conditions
TVCmax 5per gram-
Yeast and Mold Countmax 1.000cfu/g-
SalmonellaNegativeper 25g-
ColiformsAbsentper 25g-
Composition
ValueUnitsTest Method / Conditions
Broken Stripmax. 8%-
Specifications
ValueUnitsTest Method / Conditions
Cutting Size (width)9mm-
Length90 - 110mm-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Packaging Information

Polyethylene-lined cardboard cartons of 10 kg or 15 kg.

Storage & Handling

Shelf Life
18 Months
Storage Condition

Storage temperature : room temperature min. 5°C to max. 20°C.