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International Ingredient Dextrose

International Ingredient Dextrose is a white crystalline sugar produced by enzymatic conversion of corn starch, is the monohydrate form of glucose. It is mildly sweet (about 70% the sweetness of sucrose), highly fermentable, and a natural flavor enhancer. Dextrose is a carbohydrate energy source, feed intake enhancer, and natural sweetener that is commonly used in dairy and veal calf diets.

Ingredient Name: Dextrose Monohydrate

Functions: Sweetener

Certifications & Compliance: SQF Certified

Features: Improves Performance, Increased Digestibility, Optimizing Gut Health

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Animal Feed & Nutrition Functions
Ingredients
Dextrose Monohydrate

Features & Benefits

Features
  • Highly digestible and fermentable energy source
  • Natural sweetener
  • Free flowing
  • Water soluble
  • Available in bulk, totes, and bags
  • Produced in SQF--audited facility

Applications & Uses

Animal Species

Properties

Physical Form
Typical Properties
ValueUnitsTest Method / Conditions
Dextrose (glucose monohydrate)100.0%

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type