Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- CASE Ingredients Functions
- Industrial Additives Functions
Features & Benefits
- CASE Ingredients Features
Applications & Uses
- Applications
- Cure Method
- Application
Razeen® LR 2350 is suitable for the formulation of solvent-free coatings, self-leveling flooring and mortar, flooring screeds, troweling compounds etc. when cured with polyamines, polyamidoamines or their adducts. It is also suitable for use with acid anhydrides for composites.
Properties
- Physical Form
- Appearance
- Clear, No Contamination
- Typical Properties
Value | Units | Test Method / Conditions | |
Color (Gardner) | max. 2 | — | — |
Epoxy Value | 5.26 – 5.71 | eq/Kg | ASTM D-1652 |
Weight per Epoxide | 175 - 190 | g/eq | ASTM D-1652 |
Viscosity at 25°C (77°F) | 6000 - 8000 | mPa.s | ISO 12058-1 |
Hydrolyzable Chlorine | max. 400 | ppm | JCTM-195 |
Density at 25°C | 1.17 | g/cm3 | ISO 1675 |
Flash Point | min. 200 | °C | ISO 2719 |
Regulatory & Compliance
- Certifications & Compliance
Safety & Health
- Hazardous Decomposition Products
When disposed of in fire
Carbon monoxide, carbon dioxide and other toxic gasses and vapors.
Disposal
- Regular procedures approved by local authorities.
- Handling Precautions
Mandatory and recommended industrial hygiene procedures should be followed whenever our products are being handled and processed.
Packaging & Availability
- Packaging Type
- Package
Razeen® LR 2350 is supplied in bulk and in 240 kg. steel drums.
Storage & Handling
- Shelf life (at storage temperature between 10-50°C)
- 6 years
- Storage
Razeen® LR 2350 should be stored in a dry place preferably in the sealed original container at temperature between 10oC and 50oC (temperatures should never be allowed to drop below 2 oC). The product should not be stored exposed to direct sunlight.
Razeen® LR 2350 although resistant to crystalisation, may crystallize if stored for protracted periods under certain conditions (below 2oC). If this occurs, it can be restored to its original condition by heating it to 70-80oC and stiring it thoroughly.