Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Flour
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Characteristics
- Quick, easy and cost-efficient dough preparation
- Preparation of products with standard specifications
- Baking error elimination
- Correct size of end product
- Longer shelf life of end bakery product
- Tasty result with the desired shape, crunchy crust and open cell texture
- Longer shelf life in the freezer.
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Dosage
- 1.000 gr. mix
- 30 gr. yeast
- 600 gr. cold water
Packaging & Availability
- Packaging Type
- Packaging
15 kilo bag