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Kenfood S.A. Eptazyma Premix

Kenfood S.A. Eptazyma Premix is a 30% concentratefor the preparation of traditional Cretan-style bread.

Ingredient Name: Bread Mix

Labeling Claims: Natural, Naturally Derived, Plant-Based

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Flour
Technologies

Features & Benefits

Characteristics
  • Slightly dark bread with an amazing characteristic pungent, slightly sour flavor and a divine aroma
  • Can be combined with various types of flour acting as a base for the preparation of products such as: bread sticks, rusks, crackers etc.

Applications & Uses

Food & Nutrition Applications
Dosage
  • 1.000 gr. premix
  • 2.300 gr. flour (soft)
  • 1.800 gr. water
  • 170 gr. yeast

Packaging & Availability

Packaging Type
Packaging

20 kilo bag