Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Flour
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Characteristics
- Suitable for the preparationof gluten-free breads, cakes, cookies, and pasta
Applications & Uses
- Markets
- Applications
- Dosage
Depending on use, substitution of 1:1 of the recipe’s flour
Packaging & Availability
- Packaging Type
- Packaging
25 kilo bag