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King Milling offers white flour, whole wheat flour, whole cleaned wheat berries and bran naturally treated through our proprietary Ceres process. Ceres Products stabilizes enzymes, using a method that offers several advantages including increased shelf life, a more neutral flavor and reduced gluten-forming abilities. In many instances, Ceres-treated flours can replace higher-priced starches.

Ingredient Name: Wheat Flour

Physical Form: Powder, Solid

Labeling Claims: Gluten-free, Sustainable

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Wheat Flour
    Technologies

    Features & Benefits

    Applications & Uses

    Application

    Ceres Products - Application

    Properties

    Physical Form

    Packaging & Availability

    Packaging Type
    Packaging And Delivery Options
    • King Milling flour can be packaged in 25-lb. and 50-lb. bags or 2,000-lb. super sacks.
    • Deliveries are available for 50,000-lb. or 75,000-lb. bulk loads.
    • We offer delivery for bagged products when purchased in full truckload quantities.
    • Smaller quantities of 10,000 lbs. minimum per product are available for pick-up at our mill in Lowell.

    Storage & Handling

    Safe Handling Instructions

    Flour, whole wheat flour and bran are not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria that may be present in the raw grain. Do not eat or play with raw dough. Wash hands, utensils and surfaces after handling.