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Kingdomway Coenzyme Q10 Powder

Coenzyme Q10(CoQ10) is produced by microorganism fermentation method.The production process is conducted to FDA cGMP standards and meets HACCP guidelines.Kingdomway Coenzyme Q10 conforms to USP,EP,JP and CP standards.

Ingredient Name: Coenzyme Q10

Functions: Enzyme

Physical Form: Crystals, Powder, Solid

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Coenzyme Q10
Technologies

Properties

Appearance
Yellow to orange crystalline powder
Physical Properties
ValueUnitsTest Method / Conditions
Melting Point48 - 52°CUSP <741>
Microbiological Values
ValueUnitsTest Method / Conditions
Standard Plate Countmax. 1000cfu/gUSP <2021>
Yeast and Moldmax. 50cfu/gUSP <2021>
Coliformsmax. 3MPN/gCP2015 P143
Escherichia coliNegative/10gUSP <2022>
SalmonellaNegative/25gUSP <2022>
Staphylococcus AureusNegative/25gUSP <2022>
Nutritional Information
ValueUnitsTest Method / Conditions
Energy0.0kcal
Protein0.0g
Total Fat0.0g
Carbohydrates0.0g
Sodium0.0mg
Specifications
ValueUnitsTest Method / Conditions
Watermax. 0.2%KF (USP <921>)
Residue on Ignitionmax. 0.1%USP <281>
Particle Size (through 80 mesh)100.0%USP <786>
Particle Size (through 100 mesh)min. 90%
Heavy Metalmax. 10ppmUSP <231>
Arsenic (As)max. 1ppmAFS
Lead (Pb)max. 1ppmAFS
Mercury (Hg)max. 0.1ppmAFS
Cadmium (Cd)max. 1ppmAFS
Ethanolmax. 1000ppmGC (USP <467>)
Ethyl Acetatemax. 100ppmGC (USP <467>)
Hexanemax. 20ppmGC (USP <467>)
Test 1: Coenzyme Q₇, Q₈, Q₉, Q₁₁ and Related Impuritiesmax. 1%HPLC (USP)
Test 2: 2Z Isomer and Related Impuritiesmax. 1%HPLC (USP)
Test 1 and Test 2max. 1.5%HPLC (USP)
Content (C₅₉H₉₀O₄ Calculated on the Anhydrous Basis)98 - 101%HPLC (USP)
CIS-Isomermax. 0.5%EP8.0
Coenzyme Q₁₀min. 99%

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging
  • 1kg
    • Outer : Aluminum tin
    • Inner : PE bags
  • 5kg
    • Outer : Fiber drum
    • Inner : PE bags
  • 25kg
    • Outer : Fiber drum
    • Inner : PE bags

Storage & Handling

Shelf Life
36 months
Storage Conditions
  • The product shall be contained in the unopened original package, protected from light in a dry place at low temperature (≤25 °C).
  • Once it opened, please use it up in a short time.