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Lead Food Chemical Potassium Tripolyphosphate (KTPP - Food Grade Powder)

Lead Food Chemical Potassium Tripolyphosphate (KTPP - Food Grade Powder) is sequestering agent for calcium and magnesium in food products.It is Highly soluble in aqueous solution and Excellent dispersion properties with Low sodium meats, Poultry, processed seafoods, pocessed cheeses, soups and sauces noodle products, petfoods, modified starches, processed blood.

Ingredient Name: Potassium Tripolyphosphate

Functions: Antioxidant, Sequestering Agent

Physical Form: Powder, Solid

Features: Easily Dispersible

    Knowde Enhanced TDS

    Identification & Functionality

    Food Ingredients Functions
    Pharma & Nutraceuticals Functions
    Food Additive Number
    E 451, INS 451
    Ingredients
    Potassium Tripolyphosphate

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Arsenic Content (As)max. 1.0mg/kg-
    Fluoride Content (F)max. 10.0mg/kg-
    Insoluble Substancemax. 2.0%-
    Loss on Ignition (105 ℃, 4 hours then 550℃ 30 minutes)max. 0.5%-
    Assay (as K5P3O10)min. 85.0%-
    P2O546.5 - 48.0%-
    pH (1% solution)9.2 – 10.5--
    Cadmium Content (Cd)max. 1.0mg/kg-
    Mercury Content (Hg)max. 1.0mg/kg-
    Lead Content (Pb)max. 1.0mg/kg-

    Packaging & Availability

    Packaging Type
    Packaging
    • Packing:Totally packed in 25kg bags net each with white or yellow color, or made to customer’s request. 20-23mt KTPP can be loaded in one container with pallets shrunk or without pallets.