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Lemberona Handels Organic Fairtrade chocolate almonds with cinnamon

Lemberona Handels Organic Fairtrade chocolate almonds with cinnamon come from distant forests where hardly anyone goes astray. This seclusion allows the almonds to mature in peace and develop their full potential. You can taste this difference, because wild almonds taste more intense and also a little bit like wild nature. It is generally assumed that wild almonds have a better composition of nutrients and vital substances than normal, ripened almonds. Above all, however, they come very close to the original quality of the almonds. You can recognize our wild almonds by the fact that they are not standardized. As in pure nature, no two almonds are the same, some are larger, some small, some thicker and others thin. Biodiversity as we wish it to be.

Ingredient Name: Almonds

Labeling Claims: Gluten-free, Organic, Vegan

Certifications & Compliance: Organic Certified, USDA Organic

Features: Anti-Inflammatory, Antioxidant Properties, Free Radical Scavenging, High Quality, Reduction in Cholesterol, Rich in Minerals, Rich in Vitamins

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Almonds
    Technologies
    Production

    The almonds are processed exclusively by the Damiano company from Sicily. We have been working closely with the Damiano company for a long time and appreciate the mutually excellent quality. Fratelli Damiano is one of the world's largest producers of organic almonds and has been producing almonds and other processed nuts for 4 generations! Since 1976, this has been done according to the rules of organic farming.

    Organic Ingredient

    Fine dark organic Fairtrade chocolate encases wild organic Fairtrade almonds, rounded off with a hint of cinnamon.

    Features & Benefits

    Features
    • Gluten Free (Tested)
    • Very Aromatic
    • Delicious
    • Very High Quality
    • Very Rich In Vital Substances
    • Very Antioxidant
    • Very Carefully Manufactured
    • From Selected Almonds
    • Checked Several Times
    • Of Course Vegan

    Applications & Uses

    Vital Substances

    The regular consumption of almonds can definitely have a positive effect on health, because almonds have been shown to lower the cholesterol level in the blood due to their polyunsaturated fatty acids, stabilize / lower blood pressure and inhibit inflammatory reactions.

    Almonds are also characterized by a high content of B vitamins, vitamin E, magnesium, phosphorus and manganese. Vitamin E is an antioxidant. It protects our body from harmful oxidation, free radicals and stabilizes cell membranes. Almonds also help provide the body with calcium, iron, potassium and zinc.

    They are therefore ideal for a balanced, healthy diet.

    Almonds contain a very high antioxidant capacity of 4454 µmol TE (ORAC value = Oxygen Radical Absorption Capacity).

    By consuming foods rich in antioxidants, the defense mechanism in the body can be strengthened and an overproduction of free radicals can be balanced out. An ORAC daily requirement between 5000 and 7000 is recommended.

    Dark chocolate, on the other hand, has a high cocoa content. It has a slightly tart (bitter) taste. Dark chocolate contains a high content of flavonoids, which are also said to have antioxidant properties. When it comes to protecting the cardiovascular system or strengthening the blood vessels, flavonoids are always a topic of conversation and on everyone's lips. Not to forget that serotonin contained in cocoa. Serotonin is involved in many important processes in the body, but the "most important" process is probably its influence on human mood. Serotonin, also known as the "happiness hormone", has a mood-enhancing effect in our body!

    Regulatory & Compliance

    Certifications & Compliance