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Lianyungang Dongtai Food Ingredients Sodium Pyrophosphate FCC-V

Lianyungang Dongtai Food Ingredients Sodium Pyrophosphate FCC-V is a white monoitalic, powdery crystal, soluble in water, insoluble in alcohol, and the aqueous solution is alkaline. It is easy to absorb moisture and deliquescence in the air.

Ingredient Name: Sodium Pyrophosphate

Physical Form: Powder, Solid

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name

    Sodium Pyrophosphate

    Ingredients
    Sodium Pyrophosphate
    Food Additive Number
    E 450, INS 450
    Technologies

    Food Ingredients

    Product Families

    Food Ingredients — Functional Additives

    Other Functional Additives

    Applications & Uses

    Markets

    Food & Nutrition

    Applications

    Food & Nutrition — Beverage

    Juice & Juice Drinks

    Food & Nutrition — Food

    Convenience Foods,

    Dairy

    Food & Nutrition Applications

    Canned Meals,

    Dairy Products,

    Fruit Juice

    Use

    Used as a quality improver in food processing, used in canned food, fruit juice drinks, dairy products, soy milk, etc.

    Properties

    Physical Form

    Powder,

    Solid

    Typical Properties
    ValueUnitsTest Method / Conditions
    Molecular Weight265.9——
    Sodium pyroPhosphatemax. 95.0-100.5%—
    Water Insoluble Mattermax. 0.2%—
    Arsenic Contentmax. 0.0003%—
    Fluoride Contentmax. 0.005%—
    Loss on Dryingmax. 0.5%—
    lead Contentmax. 0.0004%—

    Packaging & Availability

    Packaging Type

    Bags

    Package

    25Kg/bag, lined with polyethylene plastic bag, outer bag is plastic woven bag.

    Storage & Handling

    Storage and transportation

    It should be stored in a dry, ventilated and clean warehouse to prevent moisture and heat, and should be stacked separately from toxic materials.