Limagrain Ingredients - Corn Grits – Type 80.20

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name: Yellow Corn Grit
Ingredient Origin: Plant Origin
Ingredients: Yellow Corn Grit
Technologies: Food Ingredients
Product Families: Food Ingredients — Whole Foods, Extracts & Premixes
Flours & Grains Products
Origin: France
Finishing Product Labeling: Corn
Particle Size: > 1270μ 10-20%

> 1180 μ 20-40%

> 850 μ 35-45%

> 550 μ <15%

< 550μ <3%

Features & Benefits

Applications & Uses

Properties

	Value	Units	Test Method / Conditions
E. Coli	Absent	/10 g	-
Molds	1 000	ufc /g	-
Salmonella	Absent	-	-
Staphylococcus Coagulase+	max. 10	/g	-
Sulfito Reducing Anaerobics (37°C)	max. 10	/g	-
Total Coliforms	1 000	ufc /g	-
Total Viable Count	30 000	ufc /g	-
Yeast	1 000	ufc /g	-

Regulatory & Compliance

Certifications & Compliance: ISO 9001
Statements: MYCOTOXINS: We commit ourselves that this product is in compliance with the regulation 1881/2006/EC and its series of modifications.

HEAVY METALS: We commit ourselves that this product is in compliance with the regulation 1881/2006/EC and its series of modifications.

PESTICIDES: We commit ourselves that this product is in compliance with the regulation 396/2005/CE and its series of modifications.

IONIZATION: We certify that this product and its components have not undergone ionization treatment.

GMO: This product and its components do not result from GMO. It was produced in France, in the framework of a traced production network set up with our partners of the Limagrain group. This organization ensures security of a certified full Identity Preserved system (IP).As a consequence, this product does not request labeling concerning GMO, in accordance with the European Regulations EC 1829 & 1830/2003.

ALLERGENS Allergen(s) present in the product : none

Possible cross contamination of the raw material (corn grain) by foreign cereals containing gluten.

According to the regulation 2000/13/EC amended by the regulation 2007/68/EC and its series of modifications.

Gluten guarantee (ELISA R5 method): 20 ppm maximum

HYGIENE : We commit ourselves that this product is in compliance with the regulation EC of Hygiene package.

Technical Details & Test Data

Average Nutritional Value For 100g Of Dry Matters: PROTEINS (N x 6.25): 8-10 %

STARCH: min. 75 %

of which sugars: max. 2%

FIBERS : 2-5%

of which Cellulose: max. 1%

FAT: max. 1,5%

of which saturates: max. 0,2%

ASHES: max. 1%

396 kcal 1690 kJ

These values are theoretical and are only an indication.

Packaging & Availability

Packaging Type: Bags
Regional Availability
Standard Packaging: BIG BAGS:

Big-bag 1000 kg on pallet 100 x 120 cm

Paper bag 25 kg in bulk or on pallets 100 x 120 cm, 40 bags of 25 kg, 1000 kg per pallet.

All components used to produce the bag are approved for use in contact with foodstuff.

Product palletized with a cardboard interlayer between wooden pallet and goods.

BULK TANKER:

Bulk tanker suitable for foodstuff

Storage & Handling

PROTEINS (N x 6.25):	8-10 %
STARCH:	min. 75 %
of which sugars:	max. 2%
FIBERS :	2-5%
of which Cellulose:	max. 1%
FAT:	max. 1,5%
of which saturates:	max. 0,2%
ASHES:	max. 1%
396 kcal	1690 kJ
These values are theoretical and are only an indication.