Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Potato Starch, Salt, Potato Flakes, Potato Granules
- Technologies
- Finishing Product Labeling
Potato (starch, granule, flakes)
salt (1%)
Contains sulphites
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Typical Properties
- Microbiological Values
Value | Units | Test Method / Conditions | |
Average Length (on 10 pellets) | 3.0 | (Mm) | - |
Bulk Density (Frying Expansion (Weight of Snacks in One Litre)) | 120 - 140 | g/l | - |
Bulk Density (Hot Air (Weight of Snacks in One Litre)) | 95 - 115 | g/l | - |
Moisture | 11.5 | (%): | ISO 712 |
Stuck Pellets (On 100G Of Pellets) | max. 20 | (%, w/w): | - |
Weight Of 100 G Of Fried Pellets | max. 135 | g | - |
Value | Units | Test Method / Conditions | |
E. Coli | Absent | 10 g | - |
Molds | 1 000 | ufc /g | - |
Salmonella | Absent | 25 g | - |
Total Coliforms | 1 000 | ufc /g | - |
Total Viable Count | 30 000 | ufc /g | - |
Yeast | 1 000 | ufc /g | - |
Regulatory & Compliance
- Certifications & Compliance
- Statements
- MYCOTOXINS: We commit ourselves that this product is in compliance with the regulation 1881/2006/EC and its series of modifications.
- HEAVY METALS: We commit ourselves that this product is in compliance with the regulation 1881/2006/EC and its series of modifications.
- PESTICIDES: We commit ourselves that this product is in compliance with the regulation 396/2005/EC and its series of modifications.
- IONIZATION: We certify that this product and its components have not undergone ionization treatment.
- GMO: This product and its components do not result from GMO.
- As a consequence, this product does not request labeling concerning GMO, in
- accordance with the European Regulations EC 1829 & 1830/2003.
- ALLERGENS Allergen(s) present in the product : sulphites
- Allergen used on the same production line, possible cross contamination: gluten
- According to the regulation 2000/13/EC amended by the regulation 2007/68/EC and its series of modifications. .
- HYGIENE : We commit ourselves that this product is in compliance with the regulation EC of Hygiene package.
Technical Details & Test Data
- Recommended Expansion Parameters
HOT AIR :
Torbed 400 ® equipment)Time : 17"±1 Temperature : 272°C±1 FRYING EXPANSION :
(Vegetable oil)Time : 8"±1 Temperature : 190°C±1 - Average Nutritional Value for 100g
PROTEINS (N x 6.25): 4,2 % CARBOHYDRATE: 78,6 % of which fibers : 2.6 % LIPIDS: 0,3 % SODIUM CONTENT: 0,48 % ± 0,2 339 kcal 1440 kJ These values are theoretical and are only an indication.
Packaging & Availability
- Packaging Type
- Standard Packaging
Big bags of 1000 kg, pallet 100x120x170cm, carton cardboard interlayer between wooden pallets and goods.
All components used to produce plastic bags are approved for use in contact with foodstuff.
Storage & Handling
- Storage / Shelf life
1 year in a cool and dry room