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Limagrain Cereales Ingredients Nutricorn Nuts

Limagrain Cereales Ingredients Nutricorn Nuts is a nut substitute made from toasted and granulated corn germ. It is ideal for individuals who suffer from nut allergies, as it is allergen free. This product is well balanced, cost saving, and easy to use. It also contains less fat and more fibers than nuts. Nutricorn Nuts may be used in any application where nuts are used such as baked goods, confectioneries, tortilla chips, and snack foods.

Ingredient Name: Corn Germ

Labeling Claims: Allergen-free

Certifications & Compliance: ISO 9001

Technical Data Sheet
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Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Maize Germ
Technologies
Origin

Europe

Particle Size
> 2800 μ Max 0,5%
> 2000 μ 20-40%
> 850 μ : 51-71%
< 850 μ : 3-13%

Features & Benefits

Labeling Claims

Applications & Uses

Uses

Bakery, vienoiserie, confectionnary, tortillas chips, snacking

Dosage

According to the application

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Aflatoxin B12.0ppb-
Ashes ((Dm)5,5 – 9,5%-
Don750.0ppb-
Fumonisin B1 + B21000.0ppb-
Moisturemax. 5%ISO 712
Ochratoxin A3.0ppb-
Zearalenon200.0ppb-
Microbiological Values
ValueUnitsTest Method / Conditions
E. Colimax. 10ufc /g-
Molds100.0ufc /g-
SalmonellaAbsent--
Total Aflatoxin4.0ppb-
Total Coliforms100.0ufc /g-
Total Viable Count10 000ufc /g-
Yeast100.0ufc /g-

Regulatory & Compliance

Certifications & Compliance
Statements
  • HEAVY METALS: We commit ourselves that this product is in compliance with the regulation 1881/2006/EC and its series of modifications.
  • PESTICIDES: We commit ourselves that this product is in compliance with the regulation 396/2005/EC and its series of modifications.
  • IONIZATION: We certify that this product and its components have not undergone ionization treatment.
  • GMO: This product and its components do not result from GMO.
    • As a consequence, this product does not request labeling concerning GMO,
    • In accordance with the European Regulations EC 1829 & 1830/2003.
  • ALLERGENS:
    • Allergen present in the product: no allergen
    • Allergen used on the same production line, possible cross contamination: gluten, soya
    • According to the regulation 2000/13/EC amended by the regulation 2007/68/EC and its series of modifications.

Technical Details & Test Data

Average Nutritional Value For 100g Of Dry Matters
PROTEINS (N x 6.25): 16 %
CARBOHYDRATE: 52 %
of which fibers: : 19 %
LIPIDS 25 %
460 kcal 1912 kJ

Packaging & Availability

Packaging Type
Regional Availability
  • Europe
Standard Packaging
  • Palette 80 x 120. 24 sacs de 25 kg soit 600 kg par palette
  • Paper bag of 25 kg. Pallet 80 x 120 cm, 24 bags of 25 kg, 600 kg per pallet

Storage & Handling

Storage / Shelf life

Stable for 6 months in a cool and dry place in its original packaging.