Products

Vivoflora™ Plus L. Plantarum LM™ is versatile strain was isolated in 2005 by the Biotechnology faculty at the Kiev National Technical University from a soy flow fermentation which consisted of a combination of strains from commercial products. L. plantarum LM™ strain of Lactobacillus plantarum exhibits anti-pathogenic activity, immune supportive function and combines and works well with less active strains. The LM strain demonstrates the ability to stabilize fermented plant based food products and is also highly adapted to vegetarian diets.

Vivoflora™ Plus L. Delbrueckii LE™ is highly active LAB strain was isolated from a natural dairy product. The L. delbrueckii LE form of L. delbrueckii exhibits strong immunomodulating qualities. It also works well alongside chemotherapy drugs and radiotherapy, is highly anti-mutagenic, and has good detoxification attributes. This strain also exhibits high antagonistic activity against pathogens.

Vivoflora™ Plus L. Rhamnosus LB3™ is highly beneficial LAB strain was isolated from a plant extract derived from pharmaceutical herbs. The L. rhamnosus LB3 form of Lactobacillus rhamnosus is especially effective against all types of pathogens and invasive organisms including yeast and fungus and is excellent for digestive health. It works well alongside antibiotics and also has good immune modulating properties including high levels of cytokine induction and adjuvant activity. It also has good anti-mutagenic properties.