Knowde Enhanced TDS
Identification & Functionality
- Flavor
- Flavor Family
- Ingredient Name
- Ingredient Origin
- Ingredients
- Barley Malt Extract
- Technologies
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications & Uses
USAGE
Use this malt as you would any caramel malt. It will add color, body and head retention. This malt would fall into a “medium” caramel malt category at 43 SRM, but punches above it weight-class in flavor profile.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Moisture | 4 - 6 | % | — |
Protein | 10.5 - 12.5 | % | — |
FAN | min. 120 | mg/L | — |
Beta-Glucan | max. 100 | mg/L | — |
Extract | Approx. 80 | % | — |
S/T Ratio | Approx. 47.5 | % | — |
Diastatic Power | min. 60 | °L | — |
Wort pH | Approx. 5.5 | — | — |
Technical Details & Test Data
- Flavour Profile
Packaging & Availability
- Packaging Type
- Packaging & Availability
Maker’s Pale is currently available in 25 kg bags. It is packaged and available within days of being malted for optimal freshness.